Merlot
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- 93/100 Hubert Koch
- 89/100 CellarTracker
- 94/100 Jeff Leve - The Wine Cellar Insider
- 93/100 The Wine Independent
- 93/100 Falstaff
- 93/100 Jeannie Cho Lee
- 93/100 Wine Enthusiast
- 92/100 Robert Parkers Wine Advocate
- 92/100 Wine Spectator
- 92/100 CellarTracker
- 91-93/100 Anthocyanes - Yohan Castaing
- 91/100 Adrian van Velsen - vvWine.ch
- 90/100 Jean-Marc Quarin
- 17.5/20 Bettane et Desseauve
- 17/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16/20 Vinum Wine Magazine
- 90/100 Robert Parker
- 90/100 Wine Spectator
- 16,5/20 Jancis Robinson
- 93/100 Fallstaff
- 95/100 Robert Parker
- 95/100 Wine Enthusiast
- 93/100 Wine Spectator
- 94-96/100 Robert Parker
- 97-98/100 James Suckling
- 96-99/100 Winespectator
- 94-97/100 Antonio Galloni
- 98/100 Falstaff
- 98/100 James Suckling
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Jane Anson - Inside Bordeaux
- 98/100 Antonio Galloni - Vinous
- 97/100 Neal Martin
- 17,5/20 Jancis Robinson
- 17/20 Vinum Wine Magazine
- 97/100 VertdeVin
- 96/100 Robert Parkers Wine Advocate
- 96/100 Anthocyanes - Yohan Castaing
- 95/100 Jean-Marc Quarin
- 95/100 Jeb Dunnuck
- 93/100 Adrian van Velsen - vvWine.ch
- 91-93/100 Robert Parkers Wine Advocate
- 91-93/100 Anthocyanes - Yohan Castaing
- 92/100 Jean-Marc Quarin
- 92/100 Jeff Leve, The Wine Cellar Insider
- 92/100 The Wine Independent
- 91/100 Wine Spectator
- 91/100 Falstaff
- 90-91/100 VertdeVin
- 16/20 Jancis Robinson
- 93/100 Veronelli
- 92/100 Maroni
- 96/100 Parker
- 93/100 Suckling
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