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- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 VertdeVin
- 96/100 Andreas Larsson
- 96/100 Decanter
- 95/100 CellarTracker
- 94/100 Gilbert & Gaillard
- 94/100 Robert Parkers Wine Advocate
- 94/100 Wine Enthusiast
- 94/100 Wine Spectator
- 93/100 Falstaff
- 93/100 James Suckling
- 92/100 Jeannie Cho Lee
- 18/20 Bettane et Desseauve
- 18/20 Vinum Wine Magazine
- 17/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Jancis Robinson
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 17,5/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Jancis Robinson
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 100/100 Falstaff
- 100/100 VertdeVin
- 99/100 Jeff Leve, The Wine Cellar Insider
- 99/100 Robert Parkers Wine Advocate
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Jane Anson - Inside Bordeaux
- 98/100 CellarTracker
- 18,5/20 Jancis Robinson
- 96/100 Jean-Marc Quarin
- 100/100 Falstaff
- 100/100 VertdeVin
- 99/100 Jeff Leve, The Wine Cellar Insider
- 99/100 Robert Parkers Wine Advocate
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Jane Anson - Inside Bordeaux
- 98/100 CellarTracker
- 18,5/20 Jancis Robinson
- 96/100 Jean-Marc Quarin
- 100/100 Falstaff
- 100/100 VertdeVin
- 99/100 Jeff Leve, The Wine Cellar Insider
- 99/100 Robert Parkers Wine Advocate
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Jane Anson - Inside Bordeaux
- 98/100 CellarTracker
- 18,5/20 Jancis Robinson
- 96/100 Jean-Marc Quarin
Bestseller
- 96-98/100 Anthocyanes - Yohan Castaing
- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Andreas Larsson - Tasted
- 95-96/100 VertdeVin
- 95+/100 Robert Parker
- 95/100 Jeannie Cho Lee
- 95/100 Falstaff Magazin
- 95/100 Wine Enthusiast
- 94/100 Tim Atkin
- 94/100 Adrian van Velsen - vvWine.ch
- 94/100 Wine Spectator
- 94/100 Jeff Leve, The Wine Cellar Insider
- 94/100 Wine Spectator
- 93/100 CellarTracker
- 92/100 Jean-Marc Quarin
- 17/20 Vinum Wine Magazine
- 16.5/100 Jancis Robinson
- 16.5/20 La Revue du Vin de France
- 100/100 Robert Parkers Wine Advocate
- 100/100 VertdeVin
- 100/100 Jeff Leve - The Wine Cellar Insider
- 100/100 Anthocyanes - Yohan Castaing
- 98/100 Wine Spectator
- 98/100 Jean-Marc Quarin
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Wine Enthusiast
- 98/100 Falstaff
- 97/100 CellarTracker
- 96/100 Jeannie Cho Lee
- 19.5/20 La Revue du Vin de France
- 18/20 Vinum Wine Magazine
- 100/100 Robert Parkers Wine Advocate
- 100/100 VertdeVin
- 100/100 Jeff Leve - The Wine Cellar Insider
- 100/100 Anthocyanes - Yohan Castaing
- 98/100 Wine Spectator
- 98/100 Jean-Marc Quarin
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Wine Enthusiast
- 98/100 Falstaff
- 97/100 CellarTracker
- 96/100 Jeannie Cho Lee
- 19.5/20 La Revue du Vin de France
- 18/20 Vinum Wine Magazine
- 98/100 VertdeVin
- 96/100 The Wine Independent
- 96/100 Jane Anson - Inside Bordeaux
- 96/100 Decanter
- 95/100 Falstaff
- 94-96/100 Robert Parkers Wine Advocate
- 92/100 Jean-Marc Quarin
- 91-93/100 Anthocyanes - Yohan Castaing
- 17/20 La Revue du Vin de France
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