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- 94-96/100 Anthocyanes - Yohan Castaing
- 94/100 Wine Spectator
- 93/100 VertdeVin
- 92+/100 Robert Parkers Wine Advocate
- 92/100 Jeff Leve, The Wine Cellar Insider
- 92/100 Jean-Marc Quarin
- 91/100 Falstaff
- 91/100 CellarTracker
- 16/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 16,5/20 La Revue du Vin de France
- 16/20 Bettane et Desseauve
- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 VertdeVin
- 96/100 Andreas Larsson
- 96/100 Decanter
- 95/100 CellarTracker
- 94/100 Gilbert & Gaillard
- 94/100 Robert Parkers Wine Advocate
- 94/100 Wine Enthusiast
- 94/100 Wine Spectator
- 93/100 Falstaff
- 93/100 James Suckling
- 92/100 Jeannie Cho Lee
- 18/20 Bettane et Desseauve
- 18/20 Vinum Wine Magazine
- 17/20 Jancis Robinson
- Gabriel/Bordeaux: Ø 18,0
- Wine-Spectator: Ø 94,5
- Parker/The Wine Advocate: Ø 96,5
- 100/100 Robert Parkers Wine Advocate
- 100/100 Jeff Leve - The Wine Cellar
- 100/100 The Wine Independent
- 100/100 Wine Enthusiast
- 99/100 JamesSuckling.com
- 99/100 Vinous
- 99/100 Jean-Marc Quarin
- 98/100 Tim Atkin
- 98/100 Wine Spectator
- 97-99/100 Falstaff
- 97/100 CellarTracker
- 97/100 Jeannie Cho Lee
- 97/100 VertdeVin
- 20/20 Gerstl Weinselektionen
- 19.5/20Vinum Wine Magazine
- 18.5/20 Bettane et Desseauve
- 18.5/20 La Revue du Vin de France
- 98/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Andreas Larsson - Tasted
- 96/100 Tim Atkin
- 95-97+/100 Robert Parkers Wine Advocate
- 95-97/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94-95/100 Adrian van Velsen - vvWine.ch
- 94/100 Jean-Marc Quarin
- 17/20 Vinum Wine Magazine
- 90/100 Robert Parker
- 90/100 Wine Spectator
- 16,5/20 Jancis Robinson
- 93/100 Fallstaff
- 95/100 Robert Parker
- 95/100 Wine Enthusiast
- 93/100 Wine Spectator
- 98-99/100 VertdeVin
- 97+/100 Robert Parkers Wine Advocate
- 96/100 Jean-Marc Quarin
- 97/100 Jeff Leve, The Wine Cellar Insider
- 96/100 Wine Spectator
- 95/100 Falstaff
- 94-96/100 Anthocyanes - Yohan Castaing
- 17,5/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 17/20 Bettane et Desseauve
- 96/100 Jeff Leve - The Wine Cellar Insider
- 17/20 Jancis Robinson
- 15/20 Vinum Wine Magazine
- 92/100 Robert Parker
- 94/100 Falstaff
- 93/100 The Wine Independent
- 91/100 Tim Atkin
- 95/100 Cellar Tracker
- 95/100 Robert Parker
- 95/100 Vinifera
- 95/100 Decanter
- 94-95/100 James Suckling
- 93-96/100 Wine Spectrator
- 93-96/100 Antonio galloni
- 93-95/100 The Wine Cellar Insider
- 93-95/100 Vinous
- 18/20 Vinum
- 17/20 Jancis Robinson
Artikel 1 - 10 von 21