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- 87/100 Robert Parker
- 84/100 Wine Spectator
- 90/100 Tom Cannavan
- 89/100 Jeff Leve, The Wine Cellar Insider
- 17/20 La Revue du Vin de France
- 85/100 Wine & Spirits Magazine
- 14/20 Vinum Wine Magazine
- 87/100 Jean-Marc Quarin
- 90/100 CellarTracker
- 87/100 Stephen Tanzer
- 94/100 Jeff Leve - The Wine Cellar Insider
- 93/100 The Wine Independent
- 93/100 Falstaff
- 93/100 Jeannie Cho Lee
- 93/100 Wine Enthusiast
- 92/100 Robert Parkers Wine Advocate
- 92/100 Wine Spectator
- 92/100 CellarTracker
- 91-93/100 Anthocyanes - Yohan Castaing
- 91/100 Adrian van Velsen - vvWine.ch
- 90/100 Jean-Marc Quarin
- 17.5/20 Bettane et Desseauve
- 17/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16/20 Vinum Wine Magazine
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 97/100 Jeff Leve, The Wine Cellar Insider
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 97/100 Jeff Leve, The Wine Cellar Insider
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 96/100 Antonio Galloni
- 96/100 Jeb Dunnuck
- 95/100 CellarTracker
- 95/100 Robert Parker
- 95/100 Wine Spectator
- 95/100 Falstaff
- 94/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 James Suckling
- 18/20 La Revue du Vin de France
- 16,5/20 Jancis Robinson
- 96/100 Antonio Galloni
- 96/100 Jeb Dunnuck
- 95/100 CellarTracker
- 95/100 Robert Parker
- 95/100 Wine Spectator
- 95/100 Falstaff
- 94/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 James Suckling
- 18/20 La Revue du Vin de France
- 16,5/20 Jancis Robinson
- 96/100 Antonio Galloni
- 96/100 Jeb Dunnuck
- 95/100 CellarTracker
- 95/100 Robert Parker
- 95/100 Wine Spectator
- 95/100 Falstaff
- 94/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 James Suckling
- 18/20 La Revue du Vin de France
- 16,5/20 Jancis Robinson
- 97/100 Jeb Dunnuck
- 96/100 Jeff Leve - The Wine Cellar Insider
- 95-97/100 Yohan Castaing
- 95-97/100 The Wine Cellar Insider
- 95-96/100 VertdeVin
- 94/100 Falstaff
- 94/100 Andreas Larsson - Tasted
- 94/100 Adrian van Velsen - vvWine.ch
- 93+/100 Robert Parkers Wine Advocate
- 93/100 Jean-Marc Quarin
- 93/100 CellarTracker
- 92-94/100 The Wine Independent
- 92/100 Tim Atkin
- 19/20 Gerstl Weinselektionen
- 16.5/20 Vinum Wine Magazine
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