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- 92/100 James Suckling
- 90/100 Robert Parkers Wine Advocate
- 90/100 Decanter
- 87/100 Wine Spectator
- 90/100 Cellar Tracker
- 89/100 Vinous Antonio Galloni
- 92/100 James Suckling
- 90/100 Robert Parkers Wine Advocate
- 90/100 Decanter
- 87/100 Wine Spectator
- 90/100 Cellar Tracker
- 89/100 Vinous Antonio Galloni
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Halliday
- 93/100 Wine Spectator
- 95/100 Luca Gardini
- 95/100 Huon Hooke
- 94/100 Stephen Tanzer
- 90/100 Andreas Larsson - Tasted
- 90/100 Guia Penin
- 90/100 James Suckling
- 89/100 Tim Atkin
- 89/100 Decanter World Wine Awards
- 89/100 CellarTracker
- 92/100 Tim Atkin
- 90/100 Guia Penin
- 88/100 Cellar Tracker
- 85/100 Wine Spectrator
- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 VertdeVin
- 96/100 Andreas Larsson
- 96/100 Decanter
- 95/100 CellarTracker
- 94/100 Gilbert & Gaillard
- 94/100 Robert Parkers Wine Advocate
- 94/100 Wine Enthusiast
- 94/100 Wine Spectator
- 93/100 Falstaff
- 93/100 James Suckling
- 92/100 Jeannie Cho Lee
- 18/20 Bettane et Desseauve
- 18/20 Vinum Wine Magazine
- 17/20 Jancis Robinson
Top
- 14,5/20 Vinum Wine Magazine
- Goldmedaille Concours Mondial de Bruxelles 2014
- 97/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve - The Wine Cellar Insider
- 94/100 Wine Enthusiast
- 94/100 VertdeVin
- 94/100 CellarTracker
- 93/100 Tim Atkin
- 93/100 Andreas Larsson - Tasted
- 93/100 The Wine Independent
- 92/100 Wine Spectator
- 91-93/100 Anthocyanes - Yohan Castaing
- 90/100 Jean-Marc Quarin
- 90/100 Jeannie Cho Lee
- 88/100 Falstaff
- 16.8/20 Vinum Wine Magazine
- 16.5/20 Bettane et Desseauve
- 16/20 La Revue du Vin de France
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