Bordeaux
Artikel 51 - 57 von 57
- 98+/100 Jeb Dunnuck
- 98/100 James Suckling
- 97+/100 vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 The Wine Cellar Insider
- 97/100 Wine Enthusiast
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Jean-Marc Quarin
- 96/100 Adrian van Velsen - vvWine.ch
- 95/100 Wine Spectator
- 94/100 CellarTracker
- 94/100 Tim Atkin
- 94/100 Andreas Larsson - Tasted
- 93-96/100 Anthocyanes - Yohan Castaing
- 90/100 Falstaff
- 19+/20 Gerstl Weinselektionen
- 19/20 La Revue du Vin de France
- 18/20 Vinum Wine Magazine
- 98+/100 Jeb Dunnuck
- 98/100 James Suckling
- 97+/100 vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 The Wine Cellar Insider
- 97/100 Wine Enthusiast
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Jean-Marc Quarin
- 96/100 Adrian van Velsen - vvWine.ch
- 95/100 Wine Spectator
- 94/100 CellarTracker
- 94/100 Tim Atkin
- 94/100 Andreas Larsson - Tasted
- 93-96/100 Anthocyanes - Yohan Castaing
- 90/100 Falstaff
- 19+/20 Gerstl Weinselektionen
- 19/20 La Revue du Vin de France
- 18/20 Vinum Wine Magazine
- 17/20 Jancis Robinson
- 18/20 WeinWisser
- 93/100 Neil Martin
- 94/100 Antonio Galloni
- 91/100 Jeff Leve, The Wine Cellar Insider
- 94/100 Adrian van Velsen - vvWine.ch
- 93/100 Jean-Marc Quarin
- 92/100 CellarTracker
- 16/20 Jancis Robinson
- 91/100 Jeff Leve, The Wine Cellar Insider
- 93/100 Falstaff
- 89/20 Wine Enthusiast
- 89/100 Jean-Marc Quarin
- 17/20 Vinum Wine Magazine
- 92/100 Robert Parker
- 15,5/20 Jancis Robinson
- 18/20 La Revue du Vin de France
- 95/100 Jeff Leve, The Wine Cellar Insider
- 94/100 Wine Spectator
- 15,2/20 Vinum Wine Magazine
- 90/100 Robert Parker
- 85/100 Jeff Leve, The Wine Cellar Insider
- 16,5/20 Jancis Robinson
- 88/100 Jeannie Cho Lee
- 87/100 Jean-Marc Quarin
Artikel 51 - 57 von 57