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- 96/100 Falstaff
- 94-96/100 Wine Maniacs
- 94-95/100 VertdeVin
- 94/100 Jeff Leve - The Wine Cellar Insider
- 93-95/100 Adrian van Velsen - vvWine.ch
- 92/100 Andreas Larsson - Tasted
- 91/100 Robert Parkers Wine Advocate
- 15/20 Vinum Wine Magazine
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Falstaff
- 93/100 VerdeVin
- 17/20 Vinum Wine Magazine
- 94/100 Wine Enthusiast
- 93/100 Jeff Leve - The Wine Cellar Insider
- 17/20 Jancis Robinson
- 17/20 Bettane et Desseauve
- 95/100 The Wine Independent
- 93/100 Wine Spectator
- 93/100 Jean-Marc Quarin
- 93/100 CellarTracker
- 93/100 Robert Parkers Wine Advocate
- 98/100 Adrian van Velsen - vvWine.ch
- 95/100 Falstaff
- 96-97/100 VerdeVin
- 18/20 Jancis Robinson
- 99/100 Jeff Leve - The Wine Cellar Insider
- 98/100 Wine Enthusiast
- 19/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 99/100 The Wine Independent
- 15,5/20 La Revue du Vin de France
- 97/100 Wine Spectator
- 97/100 Jean-Marc Quarin
- 98/100 Jeannie Cho Lee
- 97/100 Tim Atkin
- 97/100 CellarTracker
- 18.5/20 Bettane et Desseauve
- 97-98/100 James Suckling
- 95/100 Jeff Leve - The Wine Cellar Insider
- 94-95/100 VertdeVin
- 94/100 Decanter
- 94/100 Falstaff
- 94/100 Andreas Larsson - Tasted
- 93/100 Robert Parkers Wine Advocate
- 93/100 The Wine Independent
- 92-93/100 Wine Maniacs
- 92/100 Jean-Marc Quarin
- 90/100 Tim Atkin
- 17.5/20 J. Robinson
- 16.5/20 Vinum Wine Magazine
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