6er
6 Flaschen in OHK
Artikel 1 - 10 von 12
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Falstaff
- 100/100 VertdeVin
- 99/100 Jeff Leve, The Wine Cellar Insider
- 99/100 Robert Parkers Wine Advocate
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Jane Anson - Inside Bordeaux
- 98/100 CellarTracker
- 18,5/20 Jancis Robinson
- 96/100 Jean-Marc Quarin
- 97-98/100 VertdeVin
- 95-98/100 Wine Spectator
- 95-97/100 Anthocyanes - Yohan Castaing
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 96/100 Wine Spectator
- 96/100 Falstaff
- 95/100 Jeannie Cho Lee
- 95/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 19/20 Bettane et Desseauve
- 18,5/20 Jancis Robinson
- 18/20 Vinum Wine Magazine
- 17,5/20 La Revue du Vin de France
- 99/100 Robert Parkers Wine Advocate
- 99-100/100 J. Suckling
- 99-100/100 VertdeVin
- 99/100 The Wine Independent
- 99/100 Jeff Leve - The Wine Cellar Insider
- 98/100 Andreas Larsson - Tasted
- 97-99/100 Wine Maniacs
- 97/100 Decanter
- 97-100/100 Adrian van Velsen - vvWine.ch
- 97/100 Falstaff
- 96-98/100 Revue du Vin de France
- 96/100 Jean-Marc Quarin
- 95/100 Tim Atkin
- 18.5/20 J. Robinson
- 18/20 Vinum Wine Magazine
- 96-98/100 Anthocyanes - Yohan Castaing
- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Andreas Larsson - Tasted
- 95-96/100 VertdeVin
- 95+/100 Robert Parker
- 95/100 Jeannie Cho Lee
- 95/100 Falstaff Magazin
- 95/100 Wine Enthusiast
- 94/100 Tim Atkin
- 94/100 Adrian van Velsen - vvWine.ch
- 94/100 Wine Spectator
- 94/100 Jeff Leve, The Wine Cellar Insider
- 94/100 Wine Spectator
- 93/100 CellarTracker
- 92/100 Jean-Marc Quarin
- 17/20 Vinum Wine Magazine
- 16.5/100 Jancis Robinson
- 16.5/20 La Revue du Vin de France
- 100/100 Robert Parker
- 100/100 James Suckling
- 19/20 Jancis Robinson
- 19/20 La Revue du Vin de France
- 99/100 Jeff Leve, The Wine Cellar Insider
- 99/100 Jean-Marc Quarin
- 97-99/100 Anthocyanes - Yohan Castaing
- 98/100 Jane Anson - Inside Bordeaux
- 100/100 Robert Parkers Wine Advocate
- 100/100 VertdeVin
- 100/100 Jeff Leve - The Wine Cellar Insider
- 100/100 Anthocyanes - Yohan Castaing
- 98/100 Wine Spectator
- 98/100 Jean-Marc Quarin
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Wine Enthusiast
- 98/100 Falstaff
- 97/100 CellarTracker
- 96/100 Jeannie Cho Lee
- 19.5/20 La Revue du Vin de France
- 18/20 Vinum Wine Magazine
- 100/100 Robert Parker
- 100/100 Jeff Leve - The Wine Cellar Insider
- 100/100 James Suckling
- 100/100 The Wine Independent
- 100/100 Jane Anson - Inside Bordeaux
- 99/100 Adrian van Velsen - vvWine.ch
- 99/100 Weinwisser
- 99/100 Galloni
- 98/100 CellarTracker
- 98-100/100 Anthocyanes - Yohan Castaing
- 98/100 Jean-Marc Quarin
- 98/100 Falstaff
- 98-100/100 Wine Cellar Insider
- 95/100 Wine Spectator
- 19/20 La Revue du Vin de France
- 98/100 Wine Enthusiast
- 98/100 Falstaff
- 19/20 Vinum Wine Magazine
- 99/100 Jeff Leve - The Wine Cellar Insider
- 100/100 VertdeVin
- 19/20 Jancis Robinson
- 97+/100 Robert Parker
- 99/100 The Wine Independent
- 98/100 Tim Atkin
- 99/100 Wine Enthusiast
- 99/100 Falstaff
- 99/100 Jeff Leve, The Wine Cellar Insider
- 100/100 VertdeVin
- 18,5/20 Jancis Robinson
- 100/100 Robert Parkers Wine Advocate
- 97/100 Jean-Marc Quarin
- 98/100 Tim Atkin
Artikel 1 - 10 von 12