750 mL
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- 97/100 Robert Parkers Wine Advocate
- 97/100 James Halliday
- 93/100 Wine Spectator
- 95/100 Luca Gardini
- 95/100 Huon Hooke
- 94/100 Stephen Tanzer
- 96/100 Robert Parker's Wine Advocate
- 96/100 James Halliday's Australian Wine Companion
- 92/100 Wine Enthusiast
- 94/100 The Wine Front
- 93/100 CellarTracker
- 96/100 Robert Parker's Wine Advocate
- 96/100 James Halliday
- 95/100 Robert Parker Wine Advocate
- 94/100 James Halliday
- 92/100 James Suckling
- 95/100 Robert Parker
- 96/100 James Halliday
- 94/100 Falstaff
- 92/100 James Suckling
- 91/100 Wine Spectator
- 94/100 VertdeVin
- 93/100 Falstaff
- 92/100 The Wine Independent
- 91/100 Jeff Leve - The Wine Cellar Insider
- 90-92/100 Robert Parkers Wine Advocate
- 90-92/100 Adrian van Velsen - vvWine.ch
- 90-92/100 Anthocyanes - Yohan Castaing
- 90/100 Tim Atkin
- 88/100 Andreas Larsson - Tasted
- 87/100 Jean-Marc Quarin
- 15/20 Vinum Wine Magazine
- 97-98/100 James Suckling
- 96/100 The Wine Independent
- 96/100 Jeff Leve - The Wine Cellar Insider
- 95-97/100 The Wine Cellar Insider
- 95-97/100 Robert Parkers Wine Advocate
- 94-96/100 Adrian van Velsen - vvWine.ch
- 94/100 Tim Atkin
- 94/100 Jean-Marc Quarin
- 94/100 VertdeVin
- 94/100 Falstaff
- 93-95/100 Anthocyanes - Yohan Castaing
- 92-93/100 Wine Maniacs
- 92/100 Andreas Larsson - Tasted
- 19+/20 Gerstl Weinselektionen
- 16/20 Vinum Wine Magazine
- 96/100 Robert Parker
- 94/100 Falstaff
- 16,5/20 Jancis Robinson
- 99/100 Jeff Leve, The Wine Cellar Insider
- 93/100 Jeannie Cho Lee
- 96/20 Wine Enthusiast
- 96/100 CellarTracker
- 95/100 Wine Spectator
- 100/100 Robert Parkers Wine Advocate
- 100/100 Falstaff
- 100/100 Jeb Dunnuck
- 98/100 James Suckling
- 98/100 Antonio Galloni - Vinous
- 98/100 Anthocyanes - Yohan Castaing
- 97/100 Wine Spectator
- 16/20 Jancis Robinson
Artikel 1 - 10 von 14