Merlot
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- 17,5/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Jancis Robinson
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 99-100/100 James Suckling
- 99/100 Jane Anson - Inside Bordeaux
- 99/100 Robert Parkers Wine Advocate
- 99/100 Wine Cellar Insider
- 99/100 Neal Martin
- 98/100 Jeff Leve, The Wine Cellar Insider
- 18,5/20 Jancis Robinson
- 98/100 Adrian van Velsen - vvWine.ch
- 97/100 CellarTracker
- 17/20 Vinum Wine Magazine
- 96-97/100 VertdeVin
- 96/100 Falstaff
- 95/100 Jean-Marc Quarin
- 100/100 Robert Parker
- 100/100 James Suckling
- 19/20 Jancis Robinson
- 19/20 La Revue du Vin de France
- 99/100 Jeff Leve, The Wine Cellar Insider
- 99/100 Jean-Marc Quarin
- 97-99/100 Anthocyanes - Yohan Castaing
- 98/100 Jane Anson - Inside Bordeaux
- 98/100 VertdeVin
- 18/20 Vinum Wine Magazine
- 97-98/100 Anthocyanes - Yohan Castaing
- 97/100 Falstaff
- 97/100 James Suckling
- 97/100 Jane Anson - Inside Bordeaux
- 97/100 Jeff Leve, The Wine Cellar Insider
- 16,5/20 Jancis Robinson
- 95-97/100 Robert Parkers Wine Advocate
- 95/100 Wine Spectator
- 95/100 CellarTracker
- 94/100 Jean-Marc Quarin
- 98/100 Robert Parkers Wine Advocate
- 98/100 Falstaff
- 98/100 James Suckling
- 97/100 VertdeVin
- 97/100 Jeff Leve, The Wine Cellar Insider
- 96/100 Anthocyanes - Yohan Castaing
- 17/20 Jancis Robinson
- 94/100 Antonio Galloni - Vinous
- 93/100 Jean-Marc Quarin
- 96/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Robert Parkers Wine Advocate
- 95/100 Adrian van Velsen - vvWine.ch
- 94/100 Falstaff
- 94-95/100 VertdeVin
- 93/100 Jean-Marc Quarin
- 93/100 The Wine Independent
- 93/100 CellarTracker
Dieses besondere Sommelier-Set "Chateau Haut-Bailly" beinhaltet jeweils:
- 2x (750 ml) 2008
- 2x (750 ml) 2010
- 2x (750 ml) 2014
Chateau Haut-Bailly 2008:
- 96/100 Robert Parkers Wine Advocate
- 94/100 Jeff Leve - The Wine Cellar Insider
- 18/20 Vinum Wine Magazine
Chateau Haut-Bailly 2010:
- 98/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Jean-Marc Quarin
- 95/100 Robert Parkers Wine Advocate
Chateau Haut-Bailly 2014:
- 19/20 Vinum Wine Magazine
- 96/100 Jeannie Cho Lee
- 18,5/20 Bettane et Desseauve
- 100/100 The Wine Independent
- 100/100 James Suckling
- 100/100 Wine & Spirits Magazine
- 20/20 La Revue du Vin de France
- 99/100 Falstaff
- 99/100 The Wine Front
- 99/100 Wine Spectator
- 99/100 VertdeVin
- 98+/100 Robert Parkers Wine Advocate
- 98/100 Jeff Leve - The Wine Cellar Insider
- 97/100 CellarTracker
- 94/100 Jean-Marc Quarin
- 92/100 Jamie Goode
- 19/20 Bettane et Desseauve
- 19/20 Jancis Robinson
- 18,5/20 Vinum Wine Magazine
- 19/20 Vinum Wine Magazine
- 16,5/20 Jancis Robinson
- 97/100 Adrian van Velsen - vvWine.ch
- 96-98/100 Anthocyanes - Yohan Castaing
- 96-97/100 VertdeVin
- 96/100 James Suckling
- 96/100 Falstaff
- 96/100 CellarTracker
- 96/100 Jane Anson - Inside Bordeaux
- 94/100 Robert Parkers Wine Advocate
- 93/100 Jean-Marc Quarin
- 94/100 Matthias Hilse
- 94/100 Jean-Marc Quarin
- 94/100 DECANTER
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Jeff Leve, The Wine Cellar Insider
- 93/100 Jane Anson - Inside Bordeaux
- 91/100 Robert Parkers Wine Advocate
- 17/20 Jancis Robinson
- 17/20 La Revue du Vin de France
Artikel 61 - 70 von 112