14,5 % vol
Artikel 1 - 9 von 9
- 100/100 Robert Parker
- 100/100 Decanter
- 100/100 Wine Cellar Insider
- 99/100 Adrian van Velsen - vvWine.ch
- 98-99/100 VertdeVin
- 98/100 Falstaff
- 99-100/100 James Suckling
- 99/100 Galloni
- 19,5/20 Weinwisser
- 19/20 Vinum
- 20/20 Gerstl
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Robert Parkers Wine Advocate
- 100/100 Jeff Leve - The Wine Cellar Insider
- 100/100 The Wine Independent
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jean-Marc Quarin
- 98/100 Jane Anson - Inside Bordeaux
- 98-100/100 Anthocyanes - Yohan Castaing
- 97-98/100 VertdeVin
- 95-98/100 Wine Spectator
- 95-97/100 Anthocyanes - Yohan Castaing
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 96/100 Wine Spectator
- 96/100 Falstaff
- 95/100 Jeannie Cho Lee
- 95/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 19/20 Bettane et Desseauve
- 18,5/20 Jancis Robinson
- 18/20 Vinum Wine Magazine
- 17,5/20 La Revue du Vin de France
- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Wine Spectator
- 95/100 Tim Atkin
- 95/100 Jeannie Cho Lee
- 94+/100 Robert Parkers Wine Advocate
- 94/100 CellarTracker
- 94/100 Wine Enthusiast
- 94/100 VertdeVin
- 93-95 Falstaff
- 90/100 Jean-Marc Quarin
- 90/100 Anthocyanes - Yohan Castaing
- 18/20 Bettane et Desseauve
- 17/20 Vinum Wine Magazine
- 16/20 La Revue du Vin de France
- 98/100 James Suckling
- 97/100 Jean-Marc Quarin
- 97/100 Jeff Leve - The Wine Cellar Insider
- 97/100 vinous
- 96/100 Wine Enthusiast
- 96/100 Robert Parkers Wine Advocate
- 95/100 CellarTracker
- 94/100 Wine Spectator
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Anthocyanes - Yohan Castaing
- 20/20 Gerstl Weinselektionen
- 19+/20 Weinwisser
- 17/20 La Revue du Vin de France
- 15.5/20 Vinum Wine Magazine
Artikel 1 - 9 von 9