1.5 L
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- 94/100 Wine Spectator
- 94/100 Jeff Leve - The Wine Cellar Insider
- 93+/100 Robert Parkers Wine Advocate
- 93/100 Falstaff
- 93/100 VertdeVin
- 93/100 The Wine Independent
- 92/100 Jean-Marc Quarin
- 92/100 CellarTracker
- 92/100 Adrian van Velsen - vvWine.ch
- 90-92/100 Anthocyanes - Yohan Castaing
- 17/20 Vinum Wine Magazine
- 95-96/100 James Suckling
- 94-96/100 Robert Parkers Wine Advocate
- 94-96/100 Jeb Dunnuck
- 94/100 VertdeVin
- 93/100 Falstaff
- 92-94/100 Anthocyanes - Yohan Castaing
- 92/100 Tim Atkin
- 92/100 Jean-Marc Quarin
- 91/100 CellarTracker
- 89-91/100 Adrian van Velsen - vvWine.ch
- 19+/20 Gerstl Weinselektionen
- 17/20 Vinum Wine Magazine
- 98/100 Falstaff
- 97/100 Jeb Dunnuck
- 97/100 James Suckling
- 97/100 Jeff Leve - The Wine Cellar Insider
- 97/100 Wine Enthusiast
- 97/100 Wine Spectator
- 96/100 Anthocyanes - Yohan Castaing
- 96/100 VertdeVin
- 96/100 Decanter
- 96/100 Adrian van Velsen - vvWine.ch
- 96/100 Antonio galloni
- 95/100 CellarTracker
- 95/100 Jean-Marc Quarin
- 94+/100 Robert Parker
- 19/20 Weinwisser
- 19/20 Bordeaux Total
- 18.5/20 La Revue du Vin de France
- 18/20 Jancis Robinson
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96-97/100 Revue du Vin de France
- 96/100 Decanter
- 96/100 J. Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 96/100 Adrian van Velsen - vvWine.ch
- 96/100 Falstaff
- 95/100 Andreas Larsson - Tasted
- 94+/100 Robert Parkers Wine Advocate
- 94/100 Tim Atkin
- 17.5/20 Vinum Wine Magazine
- 17.5/20 J. Robinson
- 93-95/100 Robert Parkers Wine Advocate
- 94/100 Jeff Leve - The Wine Cellar Insider
- 93-94/100 Adrian van Velsen - vvWine.ch
- 92-94/100 Anthocyanes - Yohan Castaing
- 91/100 Tim Atkin
- 91/100 Jean-Marc Quarin
- 94-95/100 VerteVin
- 94/100 J. Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Falstaff
- 93/100 Andreas Larsson - Tasted
- 93/100 Jeff Leve - The Wine Cellar Insider
- 93/100 CellarTracker
- 92/100 Jean-Marc Quarin
- 90/100 Robert Parkers Wine Advocate
- 90/100 The Wine Independent
- 90/100 Tim Atkin
- 16.5/20 Vinum Wine Magazine
- 16.5/20 J. Robinson
Artikel 1 - 6 von 6