Cabernet Sauvignon
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- 96-98/100 Anthocyanes - Yohan Castaing
- 97/100 VertdeVin
- 96/100 Andreas Larsson - Tasted
- 96/100 Jeff Leve, The Wine Cellar Insider
- 95/100 Falstaff
- 95/100 Jeannie Cho Lee
- 93-95/100 Robert Parkers Wine Advocate
- 94/100 Adrian van Velsen - vvWine.ch
- 94/100 Tim Atkin
- 93/100 CellarTracker
- 92/100 Jean-Marc Quarin
- 17/20 Jancis Robinson
- 17/20 Vinum Wine Magazine
- 16,5/20 La Revue du Vin de France
- 97-98/100 VertdeVin
- 97/100 Adrian van Velsen - vvWine.ch
- 96/100 Wine Spectator
- 96/100 Jeff Leve - The Wine Cellar Insider
- 95+/100 Robert Parkers Wine Advocate
- 95/100 Jeannie Cho Lee
- 95/100 The Wine Independent
- 95/100 Wine Enthusiast
- 95/100 Falstaff
- 93/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 17.5/20 Vinum Wine Magazine
- 17/20 La Revue du Vin de France
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 17,5/20 Vinum Wine Magazine
- 16/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Jancis Robinson
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 17,5/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Jancis Robinson
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
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