2014

• 93-96 Matthias Hilse
• 91-93 Neil martin

• 95-97/100 Anthocyanes - Yohan Castaing
• 96/100 Falstaff
• 95/100 Robert Parkers Wine Advocate
• 95/100 Wine Spectator
• 95/100 Jeff Leve, The Wine Cellar Insider
• 95/100 Jeannie Cho Lee
• 93-95/100 VertdeVin
• 19/20 Vinum Wine Magazine
• 18,5/20 La Revue du Vin de France
• 17/20 Jancis Robinson

• 97/100 Anthocyanes - Yohan Castaing
• 97/100 Wine Enthusiast
• 18,5/20 Vinum Wine Magazine
• 18/20 Bettane et Desseauve
• 17,5/20 La Revue du Vin de France
• 16/20 Jancis Robinson
• 94-95/100 VertdeVin
• 94/100 Robert Parkers Wine Advocate
• 94/100 Falstaff
• 94/100 The Wine Independent
• 94/100 Wine Spectator
• 94/100 Jeannie Cho Lee
• 94/100 Jean-Marc Quarin
• 94/100 CellarTracker
• 93/100 Jeff Leve - The Wine Cellar Insider

• 97/100 James Suckling
• 92/100 Wine Enthusiast
• 93/100 Winespectator
• 18/20 Weinwisser

Dieses besondere Sommelier-Set "Chateau Haut-Bailly" beinhaltet jeweils:

• 2x (750 ml) 2008
• 2x (750 ml) 2010
• 2x (750 ml) 2014

Chateau Haut-Bailly 2008:

• 96/100 Robert Parkers Wine Advocate
• 94/100 Jeff Leve - The Wine Cellar Insider
• 18/20   Vinum Wine Magazine

Chateau Haut-Bailly 2010:

• 98/100 Jeff Leve - The Wine Cellar Insider
• 96/100 Jean-Marc Quarin
• 95/100 Robert Parkers Wine Advocate

Chateau Haut-Bailly 2014:

• 19/20    Vinum Wine Magazine
• 96/100  Jeannie Cho Lee
• 18,5/20 Bettane et Desseauve

• 97-98/100 VertdeVin
• 95-98/100 Wine Spectator
• 95-97/100 Anthocyanes - Yohan Castaing
• 96/100 Robert Parkers Wine Advocate
• 96/100 Jeff Leve, The Wine Cellar Insider
• 96/100 Wine Spectator
• 96/100 Falstaff
• 95/100 Jeannie Cho Lee
• 95/100 Jean-Marc Quarin
• 94/100 CellarTracker
• 19/20 Bettane et Desseauve
• 18,5/20 Jancis Robinson
• 18/20 Vinum Wine Magazine
• 17,5/20 La Revue du Vin de France

• 94/100 James Suckling
• 92/100 Wine Spectrator
• 92/100 Antonio Galloni
• 89-91/100 Robert Parkers Wine Advocate
• 90+/100 Decanter
• 17/20 R. Gabriel
• 16/20 Jancis Robinson

• 94/100 Robert Parker
• 17/20 Jancis Robinson
• 95/100 Falstaff
• 96/100 Jean-Marc Quarin
• 18/20 La Revue du Vin de France
• 19/20 Vinum Wine Magazine
• 93/100 Wine Spectator
• 96/100 Jeff Leve, The Wine Cellar Insider
• 17/20 Gault & Millau
• 94/100 Jeannie Cho Lee
• 93/100 CellarTracker
• 18,5/20 Bettane et Desseauve

• 98/100 James Suckling
• 97/100 Anthocyanes - Yohan Castaing
• 96/100 Jeb Dunnuck
• 96-97/100 VertdeVin
• 96/100 Wine Enthusiast
• 96/100 The Wine Independent
• 95+/100 Galloni
• 95/100 Robert Parkers Wine Advocate
• 95/100 Decanter
• 95/100 Jeff Leve - The Wine Cellar Insider
• 95/100 Falstaff
• 94/100 Jeannie Cho Lee
• 94/100 Jean-Marc Quarin
• 94/100 Adrian van Velsen - vvWine.ch
• 93/100 CellarTracker
• 93/100 Wine Spectator
• 20/20 Gerstl Weinselektionen
• 20/20 Vinum Wine Magazine
• 19/20 Bettane et Desseauve
• 18.5/20 La Revue du Vin de France

• 93/100 Anthocyanes - Yohan Castaing
• 92/100 VertdeVin
• 92/100 The Wine Independent
• 90/100 Jeff Leve - The Wine Cellar Insider
• 90/100 Jeannie Cho Lee
• 89/100 Jean-Marc Quarin
• 86/100 Robert Parkers Wine Advocate
• 19,5/20 Vinum Wine Magazine
• 16,5/20 Bettane et Desseauve
• 15/20 La Revue du Vin de France