Merlot
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- 19 Weinwisser
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- 98/100 Suckling
- 98+/100 Galloni
- 98/100 Parker
- 99/100 The Wine Independent
- 99-100/100 Weinwisser
- 99/100 Suckling
- 98/100 Decanter World Wine Awards
- 97/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Robert Parkers Wine Advocate
- 95/100 Jean-Marc Quarin
- 95/100 Falstaff
- 94/100 Wine Enthusiast
- 99/100 The Wine Independent
- 99-100/100 Weinwisser
- 99/100 Suckling
- 98/100 Decanter World Wine Awards
- 97/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Robert Parkers Wine Advocate
- 95/100 Jean-Marc Quarin
- 95/100 Falstaff
- 94/100 Wine Enthusiast
- 97/100 Jeff Leve, The Wine Cellar Insider
- 93/100 Robert Parker
- 95/100 VertdeVin
- 17/20 Jancis Robinson
- 96/100 The Wine Independent
- 95/100 Jean-Marc Quarin
- 92/100 Tim Atkin
- 93/100 Wine Spectator
- 100/100 Robert Parkers Wine Advocate
- 99/100 VertdeVin
- 99/100 Jeff Leve - The Wine Cellar Insider
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 The Wine Independent
- 98/100 Jean-Marc Quarin
- 97-99/100 Wine Maniacs
- 97/100 CellarTracker
- 96/100 Falstaff
- 94/100 Tim Atkin
- 100/100 Robert Parkers Wine Advocate
- 99/100 VertdeVin
- 99/100 Jeff Leve - The Wine Cellar Insider
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 The Wine Independent
- 98/100 Jean-Marc Quarin
- 97-99/100 Wine Maniacs
- 97/100 CellarTracker
- 96/100 Falstaff
- 94/100 Tim Atkin
- 95/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Raffaele Vecchione - WinesCritic.com
- 93-95/100 VertdeVin
- 94/100 Andreas Larsson - Tasted
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 CellarTracker
- 92-94/100 Robert Parkers Wine Advocate
- 92/100 Jean-Marc Quarin
- 90/100 Tim Atkin
- 17/20 Vinum Wine Magazine
- 95/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Raffaele Vecchione - WinesCritic.com
- 93-95/100 VertdeVin
- 94/100 Andreas Larsson - Tasted
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 CellarTracker
- 92-94/100 Robert Parkers Wine Advocate
- 92/100 Jean-Marc Quarin
- 90/100 Tim Atkin
- 17/20 Vinum Wine Magazine
- 100/100 James Suckling
- 99/100 The Wine Independent
- 98-100/100 Adrian van Velsen - vvWine.ch
- 98-100/100 Wine Maniacs
- 98-100/100 VertdeVin
- 97/100 CellarTracker
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Robert Parkers Wine Advocate
- 95/100 Jean-Marc Quarin
- 95/100 Vinous
- 95/100 Tim Atkin
- 95/100 Falstaff
- 93/100 Wine Spectator
- 17/20 Vinum Wine Magazine
- 100/100 J. Suckling
- 99/100 The Wine Independent
- 98-100/100 Adrian van Velsen - vvWine.ch
- 98-100/100 Wine Maniacs
- 98-100/100 VertdeVin
- 97/100 CellarTracker
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Robert Parkers Wine Advocate
- 95/100 Jean-Marc Quarin
- 95/100 Vinous
- 95/100 Tim Atkin
- 95/100 Falstaff
- 93/100 Wine Spectator
- 17/20 Vinum Wine Magazine
- 94-96/100 Robert Parker
- 97-98/100 James Suckling
- 96-99/100 Winespectator
- 94-97/100 Antonio Galloni
- 98/100 Falstaff
- 98/100 James Suckling
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Jane Anson - Inside Bordeaux
- 98/100 Antonio Galloni - Vinous
- 97/100 Neal Martin
- 17,5/20 Jancis Robinson
- 17/20 Vinum Wine Magazine
- 97/100 VertdeVin
- 96/100 Robert Parkers Wine Advocate
- 96/100 Anthocyanes - Yohan Castaing
- 95/100 Jean-Marc Quarin
- 95/100 Jeb Dunnuck
- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Wine Spectator
- 95/100 Tim Atkin
- 95/100 Jeannie Cho Lee
- 94+/100 Robert Parkers Wine Advocate
- 94/100 CellarTracker
- 94/100 Wine Enthusiast
- 94/100 VertdeVin
- 93-95 Falstaff
- 90/100 Jean-Marc Quarin
- 90/100 Anthocyanes - Yohan Castaing
- 18/20 Bettane et Desseauve
- 17/20 Vinum Wine Magazine
- 16/20 La Revue du Vin de France
- 96/100 Jane Anson - Inside Bordeaux
- 95-97/100 Anthocyanes - Yohan Castaing
- 95/100 Robert Parkers Wine Advocate
- 95/100 Jean-Marc Quarin
- 95/100 Jeff Leve - The Wine Cellar Insider
- 94/100 Adrian van Velsen - vvWine.ch
- 94/100 VertdeVin
- 94/100 CellarTracker
- 18/20 Vinum Wine Magazine
- 18/20 La Revue du Vin de France
- 96/100 Jane Anson - Inside Bordeaux
- 95-97/100 Anthocyanes - Yohan Castaing
- 95/100 Robert Parkers Wine Advocate
- 95/100 Jean-Marc Quarin
- 95/100 Jeff Leve - The Wine Cellar Insider
- 94/100 Adrian van Velsen - vvWine.ch
- 94/100 VertdeVin
- 94/100 CellarTracker
- 18/20 Vinum Wine Magazine
- 18/20 La Revue du Vin de France
- 98/100 The Wine Independent
- 97/100 J. Suckling
- 97/100 Raffaele Vecchione - WinesCritic.com
- 96-97/100 Bettane et Desseauve
- 95/100 Robert Parkers Wine Advocate
- 95/100 Decanter World Wine Awards
- 95/100 Jean-Marc Quarin
- 95/100 Falstaff
- 94/100 CellarTracker
- 93/100 Adrian van Velsen - vvWine.ch
- 92-94/100 Wine Maniacs
- 92-93/100 VertdeVin
- 92/100 Tim Atkin
- 18/20 Vinum Wine Magazine
- 17.5/20Jancis Robinson
- 98/100 The Wine Independent
- 97/100 J. Suckling
- 97/100 Raffaele Vecchione - WinesCritic.com
- 96-97/100 Bettane et Desseauve
- 95/100 Robert Parkers Wine Advocate
- 95/100 Decanter World Wine Awards
- 95/100 Jean-Marc Quarin
- 95/100 Falstaff
- 94/100 CellarTracker
- 93/100 Adrian van Velsen - vvWine.ch
- 92-94/100 Wine Maniacs
- 92-93/100 VertdeVin
- 92/100 Tim Atkin
- 18/20 Vinum Wine Magazine
- 17.5/20Jancis Robinson
- 98/100 The Wine Independent
- 97/100 J. Suckling
- 97/100 Raffaele Vecchione - WinesCritic.com
- 96-97/100 Bettane et Desseauve
- 95/100 Robert Parkers Wine Advocate
- 95/100 Decanter World Wine Awards
- 95/100 Jean-Marc Quarin
- 95/100 Falstaff
- 94/100 CellarTracker
- 93/100 Adrian van Velsen - vvWine.ch
- 92-94/100 Wine Maniacs
- 92-93/100 VertdeVin
- 92/100 Tim Atkin
- 18/20 Vinum Wine Magazine
- 17.5/20Jancis Robinson
Artikel 221 - 240 von 601