enthält Sulfite
Artikel 181 - 200 von 1076
- 93-95/100 Vinous
- 95/100 Decanter
- 97/100 James Suckling
- 97/100 Wine Spectrator
- 96+/100 Jeb Dunnuck
- 100/100 Jeb Dunnuck
- 98/100 Jane Anson - Inside Bordeaux
- 98/100 The Wine Independent
- 97-98/100 J.Suckling
- 97-99/100 Wine Cellar Insider
- 97-98+/100 Yohan Castaing
- 97/100 Jeff Leve - The Wine Cellar Insider
- 97/100 Falstaff
- 96-98/100 Galloni
- 96-98/100 La Revue du Vin de France
- 96-98/100 Falstaff
- 95/100 Raffaele Vecchione - WinesCritic.com
- 94+/100 Robert Parkers Wine Advocate
- 94/100 Jean-Marc Quarin
- 100/100 Jeb Dunnuck
- 98/100 Jane Anson - Inside Bordeaux
- 98/100 The Wine Independent
- 97-98/100 J.Suckling
- 97-99/100 Wine Cellar Insider
- 97-98+/100 Yohan Castaing
- 97/100 Jeff Leve - The Wine Cellar Insider
- 97/100 Falstaff
- 96-98/100 Galloni
- 96-98/100 La Revue du Vin de France
- 96-98/100 Falstaff
- 95/100 Raffaele Vecchione - WinesCritic.com
- 94+/100 Robert Parkers Wine Advocate
- 94/100 Jean-Marc Quarin
Dieses Weigut ist zu 50 % im Besitz der Familie Pradel de Lavaux und zu 50 % im Besitz der Familie de Bouard de Laforest. Es hat eine süd-südwestliche Exposition am Hang zwischen drei Premier Cru Classés (Ch. Beauséjour Bécot, Ch. Beauséjour Duffau Lagarosse und Ch. Angélus)! Der Weinberg umfasst 6,82 ha mit einem Ton-Kalk- und Kalkstein-Terroir. Die Erträge sind sehr gering (24hl/ha).
- 96-98/100 Robert Parkers Wine Advocate
- 96/100 Forbes
- 95/100 Jeff Leve - The Wine Cellar Insider
- 94-96/100 Wine Cellar Insider
- 94-95/100 J. Suckling
- 94/100 Falstaff
- 93/100 Jean-Marc Quarin
- 93/100 Tim Atkin
- 92-94/100 Adrian van Velsen - vvWine.ch
- 91-92/100 Wine Maniacs
- 18+/20 Gerstl Weinselektionen
- 96-98/100 Robert Parkers Wine Advocate
- 96/100 Forbes
- 95/100 Jeff Leve - The Wine Cellar Insider
- 94-96/100 Wine Cellar Insider
- 94-95/100 J. Suckling
- 94/100 Falstaff
- 93/100 Jean-Marc Quarin
- 93/100 Tim Atkin
- 92-94/100 Adrian van Velsen - vvWine.ch
- 91-92/100 Wine Maniacs
- 18+/20 Gerstl Weinselektionen
- 87/100 Robert Parker
- 84/100 Wine Spectator
- 90/100 Tom Cannavan
- 89/100 Jeff Leve, The Wine Cellar Insider
- 17/20 La Revue du Vin de France
- 85/100 Wine & Spirits Magazine
- 14/20 Vinum Wine Magazine
- 87/100 Jean-Marc Quarin
- 90/100 CellarTracker
- 87/100 Stephen Tanzer
- 94/100 Jeff Leve - The Wine Cellar Insider
- 93/100 The Wine Independent
- 93/100 Falstaff
- 93/100 Jeannie Cho Lee
- 93/100 Wine Enthusiast
- 92/100 Robert Parkers Wine Advocate
- 92/100 Wine Spectator
- 92/100 CellarTracker
- 91-93/100 Anthocyanes - Yohan Castaing
- 91/100 Adrian van Velsen - vvWine.ch
- 90/100 Jean-Marc Quarin
- 17.5/20 Bettane et Desseauve
- 17/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16/20 Vinum Wine Magazine
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 97/100 Jeff Leve, The Wine Cellar Insider
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 97/100 Jeff Leve, The Wine Cellar Insider
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 96/100 Antonio Galloni
- 96/100 Jeb Dunnuck
- 95/100 CellarTracker
- 95/100 Robert Parker
- 95/100 Wine Spectator
- 95/100 Falstaff
- 94/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 James Suckling
- 18/20 La Revue du Vin de France
- 16,5/20 Jancis Robinson
- 96/100 Antonio Galloni
- 96/100 Jeb Dunnuck
- 95/100 CellarTracker
- 95/100 Robert Parker
- 95/100 Wine Spectator
- 95/100 Falstaff
- 94/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 James Suckling
- 18/20 La Revue du Vin de France
- 16,5/20 Jancis Robinson
- 96/100 Antonio Galloni
- 96/100 Jeb Dunnuck
- 95/100 CellarTracker
- 95/100 Robert Parker
- 95/100 Wine Spectator
- 95/100 Falstaff
- 94/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 James Suckling
- 18/20 La Revue du Vin de France
- 16,5/20 Jancis Robinson
- 97/100 Jeb Dunnuck
- 96/100 Jeff Leve - The Wine Cellar Insider
- 95-97/100 Yohan Castaing
- 95-97/100 The Wine Cellar Insider
- 95-96/100 VertdeVin
- 94/100 Falstaff
- 94/100 Andreas Larsson - Tasted
- 94/100 Adrian van Velsen - vvWine.ch
- 93+/100 Robert Parkers Wine Advocate
- 93/100 Jean-Marc Quarin
- 93/100 CellarTracker
- 92-94/100 The Wine Independent
- 92/100 Tim Atkin
- 19/20 Gerstl Weinselektionen
- 16.5/20 Vinum Wine Magazine
- 90-92/100 Anthocyanes - Yohan Castaing
- 90/100 Wine Spectator
- 89-90/100 VertdeVin
- 89/100 Robert Parkers Wine Advocate
- 89/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 89/100 Jeff Leve, The Wine Cellar Insider
- 88/100 Andreas Larsson - Tasted
- 87/100 Jeannie Cho Lee
- 17/20 Bettane et Desseauve
- 16/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 15/20 La Revue du Vin de France
- 94/100 Robert Parkers Wine Advocate
- 93/100 Jeannie Cho Lee
- 92/100 Adrian van Velsen - vvWine.ch
- 92/100 Andreas Larsson - Tasted
- 92/100 Tim Atkin
- 92/100 Wine Spectator
- 90-92/100 Anthocyanes - Yohan Castaing
- 91/100 CellarTracker
- 91/100 Jean-Marc Quarin
- 90/100 Jeff Leve, The Wine Cellar Insider
- 89/100 Falstaff
- 16,5/20 Jancis Robinson
- 16/20 La Revue du Vin de France
- 15,5/20 Vinum Wine Magazine
- 94-95/100 VertdeVin
- 94/100 Jeannie Cho Lee
- 95/100 James Suckling
- 93/100 Jeff Leve, The Wine Cellar Insider
- 93/100 Adrian van Velsen - vvWine.ch
- 92-94/100 Anthocyanes - Yohan Castaing
- 92/100 Robert Parkers Wine Advocate
- 90/100 Falstaff
- 90/100 Jean-Marc Quarin
- 17/20 La Revue du Vin de France
- 16/20 Vinum Wine Magazine
- 16/20 Jancis Robinson
Artikel 181 - 200 von 1076