Cabernet Sauvignon
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- 97-98/100 VertdeVin
- 97/100 Adrian van Velsen - vvWine.ch
- 96/100 Wine Spectator
- 96/100 Jeff Leve - The Wine Cellar Insider
- 95+/100 Robert Parkers Wine Advocate
- 95/100 Jeannie Cho Lee
- 95/100 The Wine Independent
- 95/100 Wine Enthusiast
- 95/100 Falstaff
- 93/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 17.5/20 Vinum Wine Magazine
- 17/20 La Revue du Vin de France
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- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Adrian van Velsen - vvWine.ch
- 95-96/100 J. Suckling
- 95/100 Robert Parkers Wine Advocate
- 94/100 Falstaff
- 94/100 Decanter
- 94/100 CellarTracker
- 91/100 Tim Atkin
- 88/100 Jean-Marc Quarin
- 18/20 Vinum Wine Magazine
- 16.5/20 J. Robinson
- 98/100 VertdeVin
- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Adrian van Velsen - vvWine.ch
- 95-96/100 J. Suckling
- 95/100 Robert Parkers Wine Advocate
- 94/100 Falstaff
- 94/100 Decanter
- 94/100 CellarTracker
- 91/100 Tim Atkin
- 88/100 Jean-Marc Quarin
- 18/20 Vinum Wine Magazine
- 16.5/20 J. Robinson
- 94-95/100 VertdeVin
- 93/100 Falstaff
- 91-93/100 Robert Parkers Wine Advocate
- 91-93/100 Adrian van Velsen - vvWine.ch
- 91/100 Jeff Leve - The Wine Cellar Insider
- 91/100 Andreas Larsson - Tasted
- 90-92/100 Anthocyanes - Yohan Castaing
- 89/100 Jean-Marc Quarin
- 88/100 Tim Atkin
- 16.5/20 Vinum Wine Magazine
- 100/100 Robert Parkers Wine Advocate
- 100/100 Andreas Larsson - Tasted
- 100/100 The Wine Independent
- 99/100 Jean-Marc Quarin
- 98/100 Jeff Leve - The Wine Cellar
- 98/100 Falstaff
- 97/100 Vinous
- 97/100 Jeannie Cho Lee
- 97/100 Tim Atkin
- 97/100 Wine Spectator
- 97/100 Wine Enthusiast
- 96-97/100 VertdeVin
- 96/100 Decanter World Wine Awards
- 19/20 La Revue du Vin de France
- 18/20 J. Robinson
- 16/20 Vinum Wine Magazine
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Jean-Marc Quarin
- 99/100 Andreas Larsson - Tasted
- 99/100 Vinous
- 98/100 Decanter
- 98/100 Tim Atkin
- 98/100 VertdeVin
- 98/100 The Wine Independent
- 98/100 Raffaele Vecchione - WinesCritic.com
- 97/98/100 Wine Maniacs
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- 96/100 Falstaff
- 96/100 Robert Parkers Wine Advocate
- 18.5/20 J. Robinson
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Jean-Marc Quarin
- 99/100 Andreas Larsson - Tasted
- 99/100 Vinous
- 98/100 Decanter
- 98/100 Tim Atkin
- 98/100 VertdeVin
- 98/100 The Wine Independent
- 98/100 Raffaele Vecchione - WinesCritic.com
- 97/98/100 Wine Maniacs
- 97/100 Wine Enthusiast
- 96/100 Falstaff
- 96/100 Robert Parkers Wine Advocate
- 18.5/20 J. Robinson
- 98/100 Jeb Dunnuck
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96-98/100 The Wine Cellar Insider
- 94-96 Adrian van Velsen - vvWine.ch
- 94/100 Falstaff
- 93/100 VertdeVin
- 93/100 Jean-Marc Quarin
- 92/100 The Wine Independent
- 90/100 Robert Parkers Wine Advocate
- 90/100 Tim Atkin
- 19+/20 Gerstl Weinselektionen
- 16/20 Vinum Wine Magazine
- 98/100 Jeb Dunnuck
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96-98/100 The Wine Cellar Insider
- 94-96 Adrian van Velsen - vvWine.ch
- 94/100 Falstaff
- 93/100 VertdeVin
- 93/100 Jean-Marc Quarin
- 92/100 The Wine Independent
- 90/100 Robert Parkers Wine Advocate
- 90/100 Tim Atkin
- 19+/20 Gerstl Weinselektionen
- 16/20 Vinum Wine Magazine
- 97-98/100 VertdeVin
- 97/100 James Suckling
- 97/100 Gilbert & Gaillard
- 97/100 Tim Atkin
- 96/100 Wine Enthusiast
- 96/100 Anthocyanes - Yohan Castaing
- 96/100 Wine Spectator
- 95/100 Falstaff
- 95/100 Andreas Larsson - Tasted
- 95/100 Jeannie Cho Lee
- 94/100 Robert Parkers Wine Advocate
- 94/100 The Wine Independent
- 94/100 Jean-Marc Quarin
- 93/100 CellarTracker
- 19/20 Vinum Wine Magazine
- 19/20 La Revue du Vin de France
- 17/20 Bettane et Desseauve
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