enthält Sulfite
Artikel 1 - 40 von 132
- 91/100 Robert Parker's Wine Advocate
- 90/100 Jeb Dunnuck
- 93/100 Robert Parkers Wine Advocate
- 94/100 Falstaff
- 93/100 Jeff Leve, The Wine Cellar Insider
- 90/100 Wine Enthusiast
- 93/100 Wine Spectator
- 93/100 Jean-Marc Quarin
- 93/100 Jeannie Cho Lee
- 91/100 CellarTracker
- 16/20 Jancis Robinson
- 16/20 La Revue du Vin de France
- 17/20 Vinum Wine Magazine
- 96/100 Robert Parker's Wine Advocate
- 96/100 James Halliday's Australian Wine Companion
- 92/100 Wine Enthusiast
- 94/100 The Wine Front
- 93/100 CellarTracker
- 95/100 Robert Parker Wine Advocate
- 94/100 James Halliday
- 92/100 James Suckling
- 96 Robert Parker
- 100 James Suckling
- 93/100 Robert Parker
- 93/100 Robert Parker
- 94+/100 Robert Parker
- 95/100 James Suckling
- 92/100 Wine Spectrator
- 96/100 Tim Atkin
- 91/100 Cellar Tracker
- 94/100 Guia Penin
- 96/100 Robert Parker
- 96/100 Tim Atkin
- 95/100 Guia Penin
- 95/100 Wine & Spirits Magazine
- 95/100 Winespectator
- 94/100 Andreas Larsson - Tasted
- 93/100 CellarTracker
- 96/100 Robert Parker
- 96/100 Tim Atkin
- 95/100 Guia Penin
- 95/100 Wine & Spirits Magazine
- 95/100 Winespectator
- 94/100 Andreas Larsson - Tasted
- 93/100 CellarTracker
- 96/100 Robert Parker
- 96/100 Tim Atkin
- 95/100 Guia Penin
- 95/100 Wine & Spirits Magazine
- 95/100 Winespectator
- 94/100 Andreas Larsson - Tasted
- 93/100 CellarTracker
- 96/100 Wine Spectator
- 95/100 Robert Parkers Wine Advocate
- 94/100 James Suckling
- 93/100 Antnoni Galloni
- 95/100 Wine Spectator
- 94/100 Antonio Galloni
- 94/100 Falstaff
- 92/100 Decanter
- 18+/20 Weinwisser
- 18/20 Vinum Wine Magazine
- 97/100 Robert Parkers Wine Advocate
- 97/100 Patricio Tapia - Descorchados
- 96+/100 Antonio Galloni - Vinous
- 96/100 James Suckling
- 96/100 Tim Atkin
- 18/20 Jancis Robinson
- 99/100 JamesSuckling
- 99/100 Quarin
- 98/100 Robert Parkers Wine Advocate
- 17,5/20 Jancis Robinson
- 98/100 Falstaff
- 17,5/20 La Revue du Vin de France
- 19/20 Vinum Wine Magazine
- 96/100 Wine Spectator
- 99/100 Jean-Marc Quarin
- 99/100 Jeff Leve, The Wine Cellar Insider
- 96/100 Jeannie Cho Lee
- 97/100 CellarTracker
- 99/100 James Suckling
- 98/100 Robert Parkers Wine Advocate
- 98/100 Falstaff
- 17,5/20 Jancis Robinson
- 17,5/20 La Revue du Vin de France
- 19/20 Vinum Wine Magazine
- 96/100 Wine Spectator
- 99/100 Jean-Marc Quarin
- 99/100 Jeff Leve, The Wine Cellar Insider
- 96/100 Jeannie Cho Lee
- 97/100 CellarTracker
- 100/100 Falstaff
- 100/100 Jean-Marc Quarin
- 100/100 Jeff Leve - The Wine Cellar Insider
- 100/100 Andreas Larsson - Tasted
- 99/100 Robert Parkers Wine Advocate
- 99/100 Wine Enthusiast
- 99/100 VertdeVin
- 19/20 La Revue du Vin de France
- 19/20 Vinum Wine Magazine
- 98/100 Anthocyanes - Yohan Castaing
- 98/100 CellarTracker
- 97/100 Tim Atkin
- 97/100 Jeannie Cho Lee
Dieses Weigut ist zu 50 % im Besitz der Familie Pradel de Lavaux und zu 50 % im Besitz der Familie de Bouard de Laforest. Es hat eine süd-südwestliche Exposition am Hang zwischen drei Premier Cru Classés (Ch. Beauséjour Bécot, Ch. Beauséjour Duffau Lagarosse und Ch. Angélus)! Der Weinberg umfasst 6,82 ha mit einem Ton-Kalk- und Kalkstein-Terroir. Die Erträge sind sehr gering (24hl/ha).
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 97/100 Jeff Leve, The Wine Cellar Insider
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 97/100 Jeff Leve, The Wine Cellar Insider
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 95+/100 Robert Parker
- 95/100 Andreas Larsson - Tasted
- 95/100 Falstaff
- 95/100 VertdeVin
- 95/100 Luca Gardini
- 95/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 94/100 Decanter
- 94/100 James Suckling
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Wine Spectator
- 92 Antonio Galloni
- 18/20 La Revue du Vin de France
- 17/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 99/100 The Wine Independent
- 99/100 Jean-Marc Quarin
- 98+/100 Robert Parkers Wine Advocate
- 98/100 Tim Atkin
- 98/100 Wine Enthusiast
- 97/100 Falstaff
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96/100 CellarTracker
- 95/100 Jeannie Cho Lee
- 95/100 Wine Spectator
- 95/100 Adrian van Velsen - vvWine.ch
- 94-95/100 VertdeVin
- 94/100 Andreas Larsson - Tasted
- 19/20 Vinum Wine Magazine
- 17.5/20 La Revue du Vin de France
- 99/100 The Wine Independent
- 99/100 Jean-Marc Quarin
- 98+/100 Robert Parkers Wine Advocate
- 98/100 Tim Atkin
- 98/100 Wine Enthusiast
- 97/100 Falstaff
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96/100 CellarTracker
- 95/100 Jeannie Cho Lee
- 95/100 Wine Spectator
- 95/100 Adrian van Velsen - vvWine.ch
- 94-95/100 VertdeVin
- 94/100 Andreas Larsson - Tasted
- 19/20 Vinum Wine Magazine
- 17.5/20 La Revue du Vin de France
- 96-98/100 Anthocyanes - Yohan Castaing
- 97/100 VertdeVin
- 96/100 Andreas Larsson - Tasted
- 96/100 Jeff Leve, The Wine Cellar Insider
- 95/100 Falstaff
- 95/100 Jeannie Cho Lee
- 93-95/100 Robert Parkers Wine Advocate
- 94/100 Adrian van Velsen - vvWine.ch
- 94/100 Tim Atkin
- 93/100 CellarTracker
- 92/100 Jean-Marc Quarin
- 17/20 Jancis Robinson
- 17/20 Vinum Wine Magazine
- 16,5/20 La Revue du Vin de France
- 98/100 James Suckling
- 94+/100 Robert Parkers Wine Advocate
- 94/100 Jeff Leve - The Wine Cellar
- 94/100 Tim Atkin
- 94/100 Wine Enthusiast
- 93/100 Falstaff
- 93/100 Jeannie Cho Lee
- 92/100 Wine Spectator
- 90/100 Andreas Larsson - Tasted
- 88/100 Jean-Marc Quarin
- 20/20 Gerstl Weinselektionen
- 19/20 R. Gabriel
- 17.5/20 La Revue du Vin de France
- 17/20 Vinum Wine Magazine
- 100/100 Robert Parkers Wine Advocate
- 100/100 Andreas Larsson - Tasted
- 100/100 The Wine Independent
- 99/100 Jean-Marc Quarin
- 98/100 Jeff Leve - The Wine Cellar
- 98/100 Falstaff
- 97/100 Vinous
- 97/100 Jeannie Cho Lee
- 97/100 Tim Atkin
- 97/100 Wine Spectator
- 97/100 Wine Enthusiast
- 96-97/100 VertdeVin
- 96/100 Decanter World Wine Awards
- 19/20 La Revue du Vin de France
- 18/20 J. Robinson
- 16/20 Vinum Wine Magazine
- 96-99/100 Wine Spectator
- 95-97/100 Wine Enthusiast
- 95-97/100 Robert Parker
- 97/100 Galloni
Chateau Cos d'Estournel 'Exotic Travel Box Set'
- 1x (1,5 l) 2000
- 1x (1,5 l) 2010
- 1x (1,5 l) 2015
- 1x (1,5 l) 2016
Chateau Cos d'Estournel 2000:
- 98/100 Anthocyanes - Yohan Castaing
- 97/100 Robert Parkers Wine Advocate
Chateau Cos d'Estournel 2010:
- 99/100 Robert Parkers Wine Advocate
- 99/100 Anthocyanes - Yohan Castaing
Chateau Cos d'Estournel 2015:
- 98/100 Anthocyanes - Yohan Castaing
- 95+/100 Robert Parkers Wine Advocate
Chateau Cos d'Estournel 2016:
- 100/100 Robert Parkers Wine Advocate
- 100/100 Jeff Leve, The Wine Cellar Insider
- 100/100 Suckling
- 100/100 Parker
- 99/100 JamesSuckling.com
- 98+/100 Robert Parkers Wine Advocate
- 98/100 VertdeVin
- 97/100 Jeff Leve - The Wine Cellar
- 96/100 Jean-Marc Quarin
- 96/100 Jeannie Cho Lee
- 96/100 Tim Atkin
- 96/100 Wine Enthusiast
- 95/100 Falstaff
- 94-97/100 Vinous
- 94/100 Wine Spectator
- 20/20 La Revue du Vin de France
- 18.5/20 Vinum Wine Magazine
- 18/20 J. Robinson
- 99/100 JamesSuckling.com
- 98+/100 Robert Parkers Wine Advocate
- 98/100 VertdeVin
- 97/100 Jeff Leve - The Wine Cellar
- 96/100 Jean-Marc Quarin
- 96/100 Jeannie Cho Lee
- 96/100 Tim Atkin
- 96/100 Wine Enthusiast
- 95/100 Falstaff
- 94-97/100 Vinous
- 94/100 Wine Spectator
- 20/20 La Revue du Vin de France
- 18.5/20 Vinum Wine Magazine
- 18/20 J. Robinson
- 99/100 JamesSuckling.com
- 98+/100 Robert Parkers Wine Advocate
- 98/100 VertdeVin
- 97/100 Jeff Leve - The Wine Cellar
- 96/100 Jean-Marc Quarin
- 96/100 Jeannie Cho Lee
- 96/100 Tim Atkin
- 96/100 Wine Enthusiast
- 95/100 Falstaff
- 94-97/100 Vinous
- 94/100 Wine Spectator
- 20/20 La Revue du Vin de France
- 18.5/20 Vinum Wine Magazine
- 18/20 J. Robinson
- 100/100 Jeb Dunnuck
- 99/100 Jeff Leve, The Wine Cellar Insider
- 99/100 Anthocyanes - Yohan Castaing
- 98+/100 Robert Parkers Wine Advocate
- 98/100 Antonio Galloni - Vinous
- 98/100 Falstaff
- 98/100 Adrian van Velsen - vvWine.ch
- 97-98/100 VertdeVin
- 96/100 CellarTracker
- 96/100 Jeannie Cho Lee
- 18,5/20 La Revue du Vin de France
- 17,5/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 92/100 Robert Parker
- 92/100 Wine Spectrator
- 96/100 vinous
- 98/100 James Suckling
- 100/100 Jeff Leve - The Wine Cellar Inside
- 100/100 Anthocyanes - Yohan Castaing
- 19/20 Jancis Robinson
- 19/20 La Revue du Vin de France
- 19/20 Vinum Wine Magazine
- 98/100 Falstaff
- 97-98/100 VertdeVin
- 98/100 Wine Enthusiast
- 97/100 Robert Parkers Wine Advocate
- 97/100 CellarTracker
- 96/100 Wine Spectrator
- 96/100 Jean-Marc Quarin
- 96/100 Tim Atkin
- 95/100 The Wine Independent
- 94/100 Adrian van Velsen - vvWine.ch
- 95/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Adrian van Velsen - vvWine.ch
- 94/100 Falstaff
- 94/100 Jeannie Cho Lee
- 93/100 Robert Parkers Wine Advocate
- 93/100 Jean-Marc Quarin
- 93/100 VertdeVin
- 92/100 CellarTracker
- 92/100 Wine Spectator
- 91/100 Andreas Larsson - Tasted
- 90-93/100 Anthocyanes - Yohan Castaing
- 90/100 Tim Atkin
- 19.5/20 Vinum Wine Magazine
- 17.5/20 La Revue du Vin de France
- 97/100 James Suckling
- 96/100 Wine Enthusiast
- 95/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Adrian van Velsen - vvWine.ch
- 94/100 Falstaff
- 94/100 Jeannie Cho Lee
- 93/100 Robert Parkers Wine Advocate
- 93/100 Jean-Marc Quarin
- 93/100 VertdeVin
- 92/100 CellarTracker
- 92/100 Wine Spectator
- 91/100 Andreas Larsson - Tasted
- 90-93/100 Anthocyanes - Yohan Castaing
- 90/100 Tim Atkin
- 19.5/20 Vinum Wine Magazine
- 17.5/20 La Revue du Vin de France
- 95-97/100 Robert Parker's Wine Advocate
- 95/100 Vinous Antonio Galloni
- 95/100 Falstaff Magazin
- 94/100 Wine Spectator
- 95-97/100 Robert Parker's Wine Advocate
- 95/100 Vinous Antonio Galloni
- 95/100 Falstaff Magazin
- 94/100 Wine Spectator
Artikel 1 - 40 von 132