enthält Sulfite
Artikel 1 - 30 von 146
- 94/100 James Suckling
- 91/100 Robert Parkers Wine Advocate
- 98/100 James Suckling
- 95/100 Robert Parkers Wine Advocate
- 95/100 Jane Anson - Inside Bordeaux
- 95/100 The Wine Independent
- 16/20 Jancis Robinson
- 91/100 Falstaff
- 91/100 Tim Atkin
- 90/100 Decanter World Wine Awards
- 90/100 Guia Penin
- 88/100 CellarTracker
- 95/100 Falstaff
- 94-96/100 Anthocyanes - Yohan Castaing
- 94-95/100 VertdeVin
- 93/100 Robert Parker
- 93/100 Jean-Marc Quarin
- 93/100 Cellar Tracker
- 93/100 Jane Anson - Inside Bordeaux
- 92-93/100 James Suckling
- 17/20 Vinum Wine Magazine
- 17/20 Jancis Robinson
- 90/100 Andreas Larsson - Tasted
- 90/100 Guia Penin
- 90/100 James Suckling
- 89/100 Tim Atkin
- 89/100 Decanter World Wine Awards
- 89/100 CellarTracker
- 98/100 Robert Parkers Wine Advocate
- 98/100 The Wine Front
- 97+/100 Antonio Galloni - Vinous
- 97/100 James Suckling
- 95/100 Decanter
- 94/100 Wine Spectator
- 15,5/20 Jancis Robinson
- 99/100 The Wine Independent
- 96/100 Robert Parkers Wine Advocate
- 96/100 CellarTracker
- 92/100 CellarTracker
- 91/100 James Suckling
- 85/100 Robert Parkers Wine Advocate
- 16,5/20 Jancis Robinson
- 96/100 Robert Parkers Wine Advocate
- 95/100 The Wine Independent
- 98/100 Tim Atkin
- 95/100 Cellar Tracker
- 16,5/20 Jancis Robinson
- 96/100 Robert Parkers Wine Advocate
- 95/100 The Wine Independent
- 98/100 Tim Atkin
- 95/100 Cellar Tracker
- 16,5/20 Jancis Robinson
- 96/100 Robert Parkers Wine Advocate
- 95/100 The Wine Independent
- 98/100 Tim Atkin
- 95/100 Cellar Tracker
- 97/100 Robert Parkers Wine Advocate
- 97/100 Patricio Tapia - Descorchados
- 96+/100 Antonio Galloni - Vinous
- 96/100 James Suckling
- 96/100 Tim Atkin
- 18/20 Jancis Robinson
- 98/100 Robert Parkers Wine Advocate
- 97/100 The Wine Independent
- 97/100 Tim Atkin
- 98/100 Robert Parkers Wine Advocate
- 97/100 The Wine Independent
- 97/100 Tim Atkin
- 100/100 Falstaff
- 100/100 Jean-Marc Quarin
- 100/100 Jeff Leve - The Wine Cellar Insider
- 100/100 Andreas Larsson - Tasted
- 99/100 Robert Parkers Wine Advocate
- 99/100 Wine Enthusiast
- 99/100 VertdeVin
- 19/20 La Revue du Vin de France
- 19/20 Vinum Wine Magazine
- 98/100 Anthocyanes - Yohan Castaing
- 98/100 CellarTracker
- 97/100 Tim Atkin
- 97/100 Jeannie Cho Lee
- 100/100 Jeff Leve - The Wine Cellar Insider
- 98/100 Falstaff
- 18/20 Jancis Robinson
- 95+/100 Robert Parkers Wine Advocate
- 99/100 Jean-Marc Quarin
- 97/100 Tim Atkin
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Robert Parkers Wine Advocate
- 99/100 Decanter World Wine Awards
- 99/100 The Wine Independent
- 99/100 Raffaele Vecchione - WinesCritic.com
- 98-99/100 J. Suckling
- 98/100 Jeff Leve - The Wine Cellar Insider
- 98-100/100 Anthocyanes - Yohan Castaing
- 97/100 Tim Atkin
- 97/100 Jean-Marc Quarin
- 98/100 Adrian van Velsen - vvWine.ch
- 96-97/100 VertdeVin
- 95-96/100 Wine Maniacs
- 95/100 Falstaff
- 94/100 Tim Atkin
- 19.5/20 Vinum Wine Magazine
- 17+/20 J. Robinson
- 99/100 Jeff Leve - The Wine Cellar Insider
- 98-100/100 Anthocyanes - Yohan Castaing
- 98-100/100 Robert Parkers Wine Advocate
- 97/100 Tim Atkin
- 96-98/100 Adrian van Velsen - vvWine.ch
- 96-97/100 VertdeVin
- 95-96/100 Wine Maniacs
- 95/100 Falstaff
- 19.5/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 17,5/20 Vinum Wine Magazine
- 16/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Jancis Robinson
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 17,5/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Jancis Robinson
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 95/100 Jeff Leve, The Wine Cellar Insider
- 93-95/100 Anthocyanes - Yohan Castaing
- 95/100 Wine Spectator
- 93/100 CellarTracker
- 93/100 The Wine Independent
- 92-94/100 Robert Parkers Wine Advocate
- 92-93/100 VertdeVin
- 92/100 Jean-Marc Quarin
- 92/100 Adrian van Velsen - vvWine.ch
- 90/100 Falstaff
- 90/100 Decanter World Wine Awards
- 16,5/20 Vinum Wine Magazine
- 16/20 Jancis Robinson
- 15/20 Bettane et Desseauve
- 99/100 Jeff Leve, The Wine Cellar Insider
- 97/100 Robert Parkers Wine Advocate
- 96/100 Adrian van Velsen - vvWine.ch
- 96/100 The Wine Independent
- 95/100 Jean-Marc Quarin
- 93/100 Wine Spectator
- 95/100 Jane Anson - Inside Bordeaux
- 95/100 CellarTracker
- 16,5/20 Jancis Robinson
Chateau Cos d'Estournel 'Exotic Travel Box Set'
- 1x (1,5 l) 2000
- 1x (1,5 l) 2010
- 1x (1,5 l) 2015
- 1x (1,5 l) 2016
Chateau Cos d'Estournel 2000:
- 98/100 Anthocyanes - Yohan Castaing
- 97/100 Robert Parkers Wine Advocate
Chateau Cos d'Estournel 2010:
- 99/100 Robert Parkers Wine Advocate
- 99/100 Anthocyanes - Yohan Castaing
Chateau Cos d'Estournel 2015:
- 98/100 Anthocyanes - Yohan Castaing
- 95+/100 Robert Parkers Wine Advocate
Chateau Cos d'Estournel 2016:
- 100/100 Robert Parkers Wine Advocate
- 100/100 Jeff Leve, The Wine Cellar Insider
- 100/100 Anthocyanes - Yohan Castaing
- 99/100 James Suckling
- 98-99/100 VertdeVin
- 97-99/100 Robert Parkers Wine Advocate
- 98/100 Adrian van Velsen - vvWine.ch
- 97/100 CellarTracker
- 97/100 Jeff Leve, The Wine Cellar Insider
- 17/20 Jancis Robinson
- 97/100 Falstaff
- 97/100 Jane Anson - Inside Bordeaux
- 96/100 Jean-Marc Quarin
- 96/100 Wine Spectator
- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Anthocyanes - Yohan Castaing
- 94/100 Wine Enthusiast
- 94/100 Jean-Marc Quarin
- 93/100 Robert Parkers Wine Advocate
- 93/100 Jeannie Cho Lee
- 93/100 CellarTracker
- 91/100 Falstaff
- 18.5/20 Vinum Wine Magazine
- 18.5/20 Bettane et Desseauve
- 17/20 La Revue du Vin de France
Artikel 1 - 30 von 146