2018
Artikel 1 - 40 von 69
- 90/100 Wine Enthusiast
- 88/100 Robert Parker
- 88/100 Adrian van Velsen - vvWine.ch
- 88/100 Jeff Leve, The Wine Cellar Insider
- 89/100 CellarTracker
- 94-96/100 Jeb Dunnuck
- 94-95/100 VertdeVin
- 93/100 Jean-Marc Quarin
- 93/100 Jeff Leve - The Wine Cellar Insider
- 93/100 Falstaff
- 92/100 Robert Parkers Wine Advocate
- 92/100 Adrian van Velsen - vvWine.ch
- 92/100 Wine Enthusiast
- 92/100 Jeannie Cho Lee
- 91-93/100 Anthocyanes - Yohan Castaing
- 16/20 Vinum Wine Magazine
- 16/20 La Revue du Vin de France
- 91/100 Robert Parker The Wine Advocate
- 17,5/20 Jancis Robinson
- 17,5/20 La Revue du Vin de France
- 93/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Vinum Wine Magazine
- 92/100 Jeannie Cho Lee
- 94-95/100 VertdeVin
- 94/100 Jeannie Cho Lee
- 95/100 James Suckling
- 93/100 Jeff Leve, The Wine Cellar Insider
- 93/100 Adrian van Velsen - vvWine.ch
- 92-94/100 Anthocyanes - Yohan Castaing
- 92/100 Robert Parkers Wine Advocate
- 90/100 Falstaff
- 90/100 Jean-Marc Quarin
- 17/20 La Revue du Vin de France
- 16/20 Vinum Wine Magazine
- 16/20 Jancis Robinson
- 94/100 James Suckling
- 91/100 Robert Parkers Wine Advocate
- 95/100 Falstaff
- 93-95/100 James Suckling
- 94/100 Decanter
- 91-93/100 Robert Parker
- 90-92/100 Antonio Galloni
- 17/20 WeinWisser
- 91/100 Robert Parkers Wine Advocate
- 95/100 Decanter
- 96/100 Falstaff
- 95/100 Antonio Galloni
- 95/100 James Suckling
- 96/100 Robert Parker
- 96/100 Jeb Dunnuck
- 97-98/100 James Suckling
- 19/20 Gerstl
- 95/100 Wine Spectator
- 95/100 Robert Parker
- 95/100 Antonio Galloni
- 91/100 Robert Parker The Wine Advocate
- 17,5/20 Jancis Robinson
- 17,5/20 La Revue du Vin de France
- 93/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Vinum Wine Magazine
- 92/100 Jeannie Cho Lee
- 97/100 Robert Parker
- 97/100 James Suckling
- 97-98/100 VertdeVin
- 97/100 Adrian van Velsen - vvWine.ch
- 96/100 Wine Spectator
- 96/100 Jeff Leve - The Wine Cellar Insider
- 95+/100 Robert Parkers Wine Advocate
- 95/100 Jeannie Cho Lee
- 95/100 The Wine Independent
- 95/100 Wine Enthusiast
- 95/100 Falstaff
- 93/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 17.5/20 Vinum Wine Magazine
- 17/20 La Revue du Vin de France
- 96/100 Antonio Galloni
- 96/100 Jeb Dunnuck
- 95/100 CellarTracker
- 95/100 Robert Parker
- 95/100 Wine Spectator
- 95/100 Falstaff
- 94/100 Jeannie Cho Lee
- 94/100 Wine Enthusiast
- 94/100 James Suckling
- 18/20 La Revue du Vin de France
- 16,5/20 Jancis Robinson
- 96+ Robert Parker
- 96 Wine Enthusiast
- 96 Winespectator
- 96 Antonio Galloni
- 94 Falstaff
- 95 Decanter
- 17 Jancis Robinson
- 99 James Dunnuck
- 97 Jeb Suckling
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Decanter
- 98-99/100 James Suckling
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Wine Enthusiast
- 98/100 Wine Spectator
- 97+/100 Robert Parkers Wine Advocate
- 97/100 Falstaff
- 97/100 Andreas Larsson - Tasted
- 97/100 VertdeVin
- 97/100 Jeannie Cho Lee
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Anthocyanes - Yohan Castaing
- 20+/20 Gerstl Weinselektionen
- 20/20 Gabriel
- 20/20 Weinwisser
- 18.5/20 La Revue du Vin de France
- 18/20 Vinum Wine Magazine
- 96/100 Jeff Leve, The Wine Cellar Insider
- 95/100 Robert Parker
- 93/100 Wine Enthusiast
- 92/100 Wine Spectator
- 86/100 Jeannie Cho Lee
- 16/20 Jancis Robinson
- 18/20 Vinum Wine Magazine
- 96/100 James Suckling
- 95/100 Jeff Leve - The Wine Cellar
- 95/100 The Wine Front
- 95/100 Jeannie Cho Lee
- 95/100 Jean-Marc Quarin
- 94/100 Falstaff
- 94-95/100 VertdeVin
- 94/100 Wine Enthusiast
- 93/100 Wine Spectator
- 91/100 Robert Parkers Wine Advocate
- 20/20 Gerstl Weinselektionen
- 19/20 Gabriel
- 17/20 Vinum Wine Magazine
- 17/20 La Revue du Vin de France
- 94+/100 Robert Parkers Wine Advocate
- 16/20 Jancis Robinson
- 16/20 Vinum Wine Magazine
- 95/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Falstaff
- 94/100 The Wine Independent
- 94/100 Jean-Marc Quarin
- 92/100 Wine Spectrator
- 97-100/100 Jeb Dunnuck
- 97-98/100 James Suckling
- 17.5/20 Jancis Robinson
- 96/100 Robert Parker
- 94-97/100 Antonio Galloni
- 19+/20 WeinWisser li>97/100 Falstaff
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Anthocyanes - Yohan Castaing
- 18,5/20 La Revue du Vin de France
- 18/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 97/100 Falstaff
- 96/100 Wine Enthusiast
- 97-98/100 VertdeVin
- 97+/100 Robert Parkers Wine Advocate
- 97/100 Jane Anson
- 97/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 99/100 Falstaff
- 99/100 James Suckling
- 99/100 Jeb Dunnuck
- 98+/100 Robert Parkers Wine Advocate
- 98/100 Jeff Leve - The Wine Cellar Insider
- 97-100/100 vinous
- 97-99/100 The Wine Cellar Insider
- 97/100 Wine Enthusiast
- 96-99/100 Wine Spectator
- 96/100 Adrian van Velsen - vvWine.ch
- 96/100 CellarTracker
- 96/100 Wine Spectator
- 95/100 Jean-Marc Quarin
- 94-95/100 VertdeVin
- 87/100 Anthocyanes - Yohan Castaing
- 19/20 Gabriel
- 18.5/20 La Revue du Vin de France
- 18/20 Vinum Wine Magazine
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Adrian van Velsen - vvWine.ch
- 99/100 Falstaff
- 98/100 Galloni
- 98/100 James Suckling
- 98/100 Robert Parkers Wine Advocate
- 98/100 The Wine Independent
- 98/100 Anthocyanes - Yohan Castaing
- 98/100 Wine Enthusiast
- 96-97/100 VertdeVin
- 96/100 CellarTracker
- 20/20 Gabriel
- 20/20 Gerstl Weinselektionen
- 20/20 Vinum Wine Magazine
- 19.5/20 Jean-Marc Quarin
- 98/100 Falstaff
- 97/100 Jeb Dunnuck
- 97/100 James Suckling
- 97/100 Jeff Leve - The Wine Cellar Insider
- 97/100 Wine Enthusiast
- 97/100 Wine Spectator
- 96/100 Anthocyanes - Yohan Castaing
- 96/100 VertdeVin
- 96/100 Decanter
- 96/100 Adrian van Velsen - vvWine.ch
- 96/100 Antonio galloni
- 95/100 CellarTracker
- 95/100 Jean-Marc Quarin
- 94+/100 Robert Parker
- 19/20 Weinwisser
- 19/20 Bordeaux Total
- 18.5/20 La Revue du Vin de France
- 18/20 Jancis Robinson
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Decanter
- 98-99/100 James Suckling
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Wine Enthusiast
- 98/100 Wine Spectator
- 97+/100 Robert Parkers Wine Advocate
- 97/100 Falstaff
- 97/100 Andreas Larsson - Tasted
- 97/100 VertdeVin
- 97/100 Jeannie Cho Lee
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Anthocyanes - Yohan Castaing
- 20+/20 Gerstl Weinselektionen
- 20/20 Gabriel
- 20/20 Weinwisser
- 18.5/20 La Revue du Vin de France
- 18/20 Vinum Wine Magazine
- 100/100 Jeb Dunnuck
- 99/100 Anthocyanes - Yohan Castaing
- 98-99/100 James Suckling
- 98+/100 Robert Parker
- 98/100 Decanter
- 98/100 Antonio Galloni
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve - The Wine Cellar Insider
- 98/100 Falstaff
- 98/100 Andreas Larsson - Tasted
- 97/100 CellarTracker
- 97/100 Wine Enthusiast
- 97/100 Jean-Marc Quarin
- 96-97/100 VertdeVin
- 96/100 Jeannie Cho Lee
- 95/100 Wine Spectator
- 20+/20 Gerstl Weinselektionen
- 20/20
- Weinwisser
- 18.5/20 La Revue du Vin de France
- 17/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 99/100 Decanter
- 98/100 Jeff Leve - The Wine Cellar Insider
- 98/100 Jean-Marc Quarin
- 97-99/100 Jeb Dunnuck
- 97/100 vinous
- 97-98/100 James Suckling
- 97/100 Antonio Galloni
- 97/100 Wine Spectator
- 96+/100 Robert Parker
- 96/100 Adrian van Velsen - vvWine.ch
- 96/100 VertdeVin
- 95/100 CellarTracker
- 95/100 Falstaff
- 19/20 Gabriel
- 19/20 Weinwisser
- 18.5/20 La Revue du Vin de France
- 18/20 Vinum Wine Magazine
- 17,5+/20 Jancis Robinson
- 98/100 James Suckling
- 95/100 Robert Parkers Wine Advocate
- 95/100 Jane Anson - Inside Bordeaux
- 95/100 The Wine Independent
- 16/20 Jancis Robinson
- 94-96/100 Robert Parker
- 97-98/100 James Suckling
- 96-99/100 Winespectator
- 94-97/100 Antonio Galloni
- 96/100 Wine Spectator
- 96/100 VertdeVin
- 95/100 James Suckling
- 94/100 Falstaff
- 93-96/100 Antonio Galloni
- 93/100 Decanter
- 93/100 Robert Parker
- 92/100 Adrian van Velsen - vvWine.ch
- 17/20 Vinum Wine Magazine
- 17/20 Weinwisser
- 16,5/20 Jancis Robinson
- 17,5/20 Jancis Robinson
- 17/20 Vinum Wine Magazine
- 97/100 Wine Enthusiast
- 95-96/100 VertdeVin
- 98/100 Jeff Leve - The Wine Cellar Insider
- 97/100 Falstaff
- 96/100 Adrian van Velsen - vvWine.ch
- 97/100 The Wine Independent
- 99/100 Jean-Marc Quarin
- 95/100 Wine Spectrator
- 96-98/100 Robert Parker
- 96/100 CellarTracker
- 98/100 Robert Parkers Wine Advocate
- 98/100 The Wine Front
- 97+/100 Antonio Galloni - Vinous
- 97/100 James Suckling
- 95/100 Decanter
- 94/100 Wine Spectator
- 15,5/20 Jancis Robinson
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Anthocyanes - Yohan Castaing
- 18,5/20 La Revue du Vin de France
- 18/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 97/100 Falstaff
- 96/100 Wine Enthusiast
- 97-98/100 VertdeVin
- 97+/100 Robert Parkers Wine Advocate
- 97/100 Jane Anson
- 97/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 98/100 Adrian van Velsen - vvWine.ch
- 97/100 Wine Spectator
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Anthocyanes - Yohan Castaing
- 96/100 Falstaff
- 96/100 Wine Enthusiast
- 96/100 Robert Parkers Wine Advocate
- 95/100 VertdeVin
- 95/100 Jean-Marc Quarin
- 94/100 CellarTracker
- 93/100 Jeannie Cho Lee
- 17.5/20 La Revue du Vin de France
- 17/20 Vinum Wine Magazine
- 100/100 VertdeVin
- 100/100 Anthocyanes - Yohan Castaing
- 100/100 Wine Enthusiast
- 98/100 Falstaff
- 98/100 Jeff Leve - The Wine Cellar Insider
- 97+/100 Robert Parkers Wine Advocate
- 97/100 CellarTracker
- 97/100 Jean-Marc Quarin
- 97/100 The Wine Independent
- 18/20 Vinum Wine Magazine
- 96/100 Jeannie Cho Lee
- 96/100 Adrian van Velsen - vvWine.ch
- 96/100 Wine Spectator
- 16,5/20 Jancis Robinson
- 95-96/100 VertdeVin
- 99/100 The Wine Independent
- 98+/100 Robert Parker The Wine Advocate
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Adrian van Velsen - vvWine.ch
- 99/100 Falstaff
- 98/100 Galloni
- 98/100 James Suckling
- 98/100 Robert Parkers Wine Advocate
- 98/100 The Wine Independent
- 98/100 Anthocyanes - Yohan Castaing
- 98/100 Wine Enthusiast
- 96-97/100 VertdeVin
- 96/100 CellarTracker
- 20/20 Gabriel
- 20/20 Gerstl Weinselektionen
- 20/20 Vinum Wine Magazine
- 19.5/20 Jean-Marc Quarin
- 99/100 Robert Parker
- 98/100 James Suckling
- 99/100 Decanter
- 100/100 Falstaff
- 100/100 Antonio Galloni
- 98/100 Jean-Marc Quarin
- 99/100 James Suckling
- 99/100 International Wine Report
- 98/100 Robert Parkers Wine Advocate
- 98/100 Decanter
- 98/100 Anthocyanes - Yohan Castaing
- 98/100 Falstaff
- 98/100 Jane Anson - Inside Bordeaux
- 95/100 Jeb Dunnuck
- 94/100 Wine Spectator
- 93/100 CellarTracker
- 18/20 Jancis Robinson
- 98/100 Falstaff
- 97/100 Jeb Dunnuck
- 97/100 James Suckling
- 97/100 Jeff Leve - The Wine Cellar Insider
- 97/100 Wine Spectator
- 96/100 Anthocyanes - Yohan Castaing
- 96/100 VertdeVin
- 96/100 Decanter
- 96/100 Adrian van Velsen - vvWine.ch
- 96/100 Antonio galloni
- 95/100 CellarTracker
- 95/100 Jean-Marc Quarin
- 94+/100 Robert Parker
- 19/20 Weinwisser
- 19/20 Bordeaux Total
- 18.5/20 La Revue du Vin de France
- 18/20 Jancis Robinson
- 99-100/100 James Suckling
- 97-100/100 Robert Parkers Wine Advocate
- 95-98/100 Antonio Galloni
- 95-98/100 Wine Spectator
- 19,5/20 Weinwisserr
Artikel 1 - 40 von 69