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Artikel 401 - 440 von 634
- 97/100 Robert Parker
- 99/100 Tim Atkin
- 95/100 Guia Penin
- 92/100 Robert Parker
- 91/100 Falstaff
- 16,5/20 Jancis Robinson
- 90/100 Jeff Leve, The Wine Cellar Insider
- 92/100 Jeannie Cho Lee
- 94/20 Wine Enthusiast
- 90/100 CellarTracker
- 90/100 Wine Spectator
- 93/100 Tim Atkin
- 96/100 James Suckling
- 96/100 Falstaff
- 96/100 Neal Martin (Vinous)
- 96/100 CellarTracker
- 96/100 Jeff Leve, The Wine Cellar Insider
- 95/100 Robert Parkers Wine Advocate
- 94-96/100 Anthocyanes - Yohan Castaing
- 94/100 Matthias Hilse
- 92/100 Jane Anson - Inside Bordeaux
- 89/100 Jean-Marc Quarin
- 18/20 Vinum Wine Magazine
- 89/100 Falstaff
- 16,5/20 Vinum Wine Magazine
- 89/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Jancis Robinson
- 89/100 Decanter
- 91/100 CellarTracker
- 91/100 Jeff Leve, The Wine Cellar Insider
- 94/100 Adrian van Velsen - vvWine.ch
- 93/100 Jean-Marc Quarin
- 92/100 CellarTracker
- 95/100 Parker
- 95/100 Suckling
- 93/100 Wine Spectator
- 96/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Robert Parkers Wine Advocate
- 95/100 Adrian van Velsen - vvWine.ch
- 94/100 Falstaff
- 94-95/100 VertdeVin
- 93/100 Jean-Marc Quarin
- 93/100 The Wine Independent
- 93/100 CellarTracker
- 16,5/20 Jancis Robinson
- 93/100 Falstaff
- 16/20 Vinum Wine Magazine
- 91/100 Jeff Leve - The Wine Cellar Insider
- 92-93/100 VertdeVin
- 91/100 The Wine Independent
- 30/100 Robert Parker
- 90/100 Jean-Marc Quarin
- 93/100 Tim Atkin
- 91/100 Cellar Tracker
- 93/100 Robert Parker Wine Advocate
- 93/100 Guía Peñin
- 92/100 Falstaff
- 91/100 CellarTracker
- 93/100 Robert Parker Wine Advocate
- 93/100 Guía Peñin
- 92/100 Falstaff
- 91/100 CellarTracker
- 95/100 Falstaff
- 94-96/100 Anthocyanes - Yohan Castaing
- 94-95/100 VertdeVin
- 93/100 Robert Parker
- 93/100 Jean-Marc Quarin
- 93/100 Cellar Tracker
- 93/100 Jane Anson - Inside Bordeaux
- 92-93/100 James Suckling
- 17/20 Vinum Wine Magazine
- 17/20 Jancis Robinson
- 95-97/100 Anthocyanes - Yohan Castaing
- 94/100 Andreas Larsson - Tasted
- 94/100 VertdeVin
- 93/100 Falstaff
- 93/100 Jeff Leve - The Wine Cellar Insider
- 93/100 Jean-Marc Quarin
- 92/100 Tim Atkin
- 90-92/100 Robert Parkers Wine Advocate
- 90-91/100 Wine Maniacs
- 89-91/100 Adrian van Velsen - vvWine.ch
- 16/20 Vinum Wine Magazine
- 91/100 Robert Parkers Wine Advocate
- 17/20 Jancis Robinson
- 92/100 Falstaff
- 95/100 Jeremy Oliver
- 93/100 The Wine Front
- 91/100 CellarTracker
- 94/100 Jeff Leve, The Wine Cellar Insider
- 93/100 Falstaff
- 16,5/20 Jancis Robinson
- 94/100 Adrian van Velsen - vvWine.ch
- 94/100 VertdeVin
- 95/100 The Wine Independent
- 94/100 Jean-Marc Quarin
- 90/100 Tim Atkin
- 94/100 CellarTracker
- 94/100 Wine Spectator
- 95/100 Falstaff
- 93-95/100 James Suckling
- 94/100 Decanter
- 91-93/100 Robert Parker
- 90-92/100 Antonio Galloni
- 17/20 WeinWisser
- 95/100 Gilbert & Gaillard
- 95/100 Andreas Larsson - Tasted
- 94/100 The Wine Independent
- 94/100 J. Suckling
- 94/100 Falstaff
- 94/100 CellarTracker
- 94/100 Jeff Leve - The Wine Cellar Insider
- 92-94/100 Robert Parkers Wine Advocate
- 93/100 Decanter
- 93/100 Adrian van Velsen - vvWine.ch
- 92/100 Jean-Marc Quarin
- 91/100 Tim Atkin
- 16.5/20 J. Robinson
- 16/20 Vinum Wine Magazine
- 16/20 Jancis Robinson
- 15,5/20 La Revue du Vin de France
- 93/100 Jeff Leve, The Wine Cellar Insider
- 15/20 Vinum Wine Magazine
- 91/100 Robert Parker
- 90/100 Wine Spectrator
- 93/100 James Suckling
Dieses Weigut ist zu 50 % im Besitz der Familie Pradel de Lavaux und zu 50 % im Besitz der Familie de Bouard de Laforest. Es hat eine süd-südwestliche Exposition am Hang zwischen drei Premier Cru Classés (Ch. Beauséjour Bécot, Ch. Beauséjour Duffau Lagarosse und Ch. Angélus)! Der Weinberg umfasst 6,82 ha mit einem Ton-Kalk- und Kalkstein-Terroir. Die Erträge sind sehr gering (24hl/ha).
- 96/100 Jeff Leve - The Wine Cellar Insider
- 95-100 The Wine Independent
- 95/100 Jane Anson - Inside Bordeaux
- 94/100 Robert Parkers Wine Advocate
- 94-95/100 VertdeVin
- 94/100 Jean-Marc Quarin
- 93-95/100 Anthocyanes - Yohan Castaing
- 93/100 CellarTracker
- 92/100 Falstaff
- 18/20 Vinum Wine Magazine
- 95/100 Falstaff
- 95/100 The Wine Independent
- 94/100 Jeff Leve - The Wine Cellar Insider
- 94/100 CellarTracker
- 92-94/100 Robert Parkers Wine Advocate
- 93-95/100 Anthocyanes - Yohan Castaing
- 93/100 VertdeVin
- 93/100 Jane Anson - Inside Bordeaux
- 90/100 Jean-Marc Quarin
- 16,5/20 Vinum Wine Magazine
- 92/100 Wine Advocate Rober Parker
- 96/100 The Wine Independent
- 95/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Adrian van Velsen - vvWine.ch
- 95/100 VertdeVin
- 94/100 Decanter
- 94/100 Andreas Larsson - Tasted
- 93/100 Robert Parkers Wine Advocate
- 93/100 CellarTracker
- 92/100 Tim Atkin
- 92/100 Falstaff
- 90/100 Jean-Marc Quarin
- 16.5/20 J. Robinson
- 16/20 Jancis Robinson
- 95/100 Tim Atkin
- 93/100 Vinous Antonio Galloni
- 95/100 Robert Parker's Wine Advocate
- 95/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Raffaele Vecchione - WinesCritic.com
- 93-95/100 VertdeVin
- 94/100 Andreas Larsson - Tasted
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 CellarTracker
- 92-94/100 Robert Parkers Wine Advocate
- 92/100 Jean-Marc Quarin
- 90/100 Tim Atkin
- 17/20 Vinum Wine Magazine
- 92/100 Wine Enthusiast
- 17,5/20 Jancis Robinson
- 91/100 Wine Spectrator
- 90/100 Cellar Tracker
- 94/100 James Suckling
- 91/100 Robert Parkers Wine Advocate
- 94/100 Robert Parkers Wine Advocate
- 93/100 Jeannie Cho Lee
- 92/100 Adrian van Velsen - vvWine.ch
- 92/100 Andreas Larsson - Tasted
- 92/100 Tim Atkin
- 92/100 Wine Spectator
- 90-92/100 Anthocyanes - Yohan Castaing
- 91/100 CellarTracker
- 91/100 Jean-Marc Quarin
- 90/100 Jeff Leve, The Wine Cellar Insider
- 89/100 Falstaff
- 16,5/20 Jancis Robinson
- 16/20 La Revue du Vin de France
- 15,5/20 Vinum Wine Magazine
- 17,5/20 Jancis Robinson
- 92+/100 Robert Parker
- 89/100 Jean-Marc Quarin
- 16,5/20 La Revue du Vin de France
- 94/100 Andreas Larsson - Tasted
- 94/100 Jeff Leve, The Wine Cellar Insider
- 93/100 Robert Parkers Wine Advocate
- 93/100 Wine Spectator
- 93/100 Tim Atkin
- 16,5/100 Vinum Wine Magazine
- 16/20 Jancis Robinson
- 91 Wine Spectator
- 92 Parker
- 95-96/100 James Suckling
- 94-96/100 Robert Parkers Wine Advocate
- 94-96/100 Jeb Dunnuck
- 94/100 VertdeVin
- 93/100 Falstaff
- 92-94/100 Anthocyanes - Yohan Castaing
- 92/100 Tim Atkin
- 92/100 Jean-Marc Quarin
- 91/100 CellarTracker
- 89-91/100 Adrian van Velsen - vvWine.ch
- 19+/20 Gerstl Weinselektionen
- 17/20 Vinum Wine Magazine
- 94/100 Robert Parkers The Wine Advocate
- 94/100 Wine Enthusiast
- 94/100 Jeff Leve - The Wine Cellar Insider
- 94/100 Falstaff
- 17,5/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 94/100 VertdeVin
- 92/100 The Wine Independent
- 94/100 Adrian van Velsen - vvWine.ch
- 93/100 Jean-Marc Quarin
- 91/100 Tim Atkin
- 94/100 CellarTracker
- 96/100 Robert Parker
- 91/100 Cellar Tracker
- 89/100 Jeannie Cho Lee
- 92/100 CellarTracker
- 91/100 James Suckling
- 85/100 Robert Parkers Wine Advocate
- 91/100 Bettane & Desseauve
- 16/20 WeinWisser
- 89-91/100 Robert Parker
- 93/100 Hubert Koch
- 89/100 CellarTracker
- 95/100 Wine Spectator
- 94/100 Antonio Galloni
- 94/100 Falstaff
- 92/100 Decanter
- 18+/20 Weinwisser
- 18/20 Vinum Wine Magazine
Artikel 401 - 440 von 634