Bordeaux
Artikel 1 - 40 von 49
- 91-92/100 VertdeVin
- 90/100 Vinous
- 90/100 Tim Atkin
- 90/100 Jeff Leve - The Wine Cellar Insider
- 90/100 Falstaff
- 90/100 Jean-Marc Quarin
- 87-89/100 Robert Parkers Wine Advocate
- 87/100 The Wine Independent
- 91-92 VertdeVin
- 90/100 Andreas Larsson - Tasted
- 87/100 Jeff Leve - The Wine Cellar Insider
- 86/100 The Wine Independent
- 86/100 Tim Atkin
- 92/100 Jeff Leve - The Wine Cellar Insider
- 92-93/100 VertdeVin
- 92/100 Adrian van Velsen - vvWine.ch
- 89/100 The Wine Independent
- 92/100 Wine Spectator
- 91/100 CellarTracker
- 91/100 Robert Parkers Wine Advocate
- 89/100 Jean-Marc Quarin
- 93+/100 Robert Parker's Wine Advocate
- 94/100 Vinous
- 92/100 Falstaff
- 92-93/100 VerdeVin
- 89/100 Tim Atkin
- 91/100 Wine Spectrator
- 87-89/100 Robert Parker
- 91-92/100 VertdeVin
- 90/100 Vinous
- 90/100 Tim Atkin
- 90/100 Jeff Leve - The Wine Cellar Insider
- 90/100 Falstaff
- 90/100 Jean-Marc Quarin
- 87-89/100 Robert Parkers Wine Advocate
- 87/100 The Wine Independent
- 93/100 Falstaff
- 16/20 Jancis Robinson
- 17/20 Vinum Wine Magazine
- 91-93/100 Robert Parker
- 92-93/100 Adrian van Velsen - vvWine.ch
- 92/100 Jeff Leve, The Wine Cellar Insider
- 94/100 VertdeVin
- 95/100 The Wine Independent
- 91/100 Tim Atkin
- 93/100 CellarTracker
- 94/100 VertdeVin
- 93/100 Falstaff
- 93/100 Decanter
- 93/100 Jeff Leve - The Wine Cellar Insider
- 93-94/100 J. Suckling
- 92-93/100 Wine Maniacs
- 91-93/100 Adrian van Velsen - vvWine.ch
- 92/100 Andreas Larsson - Tasted
- 91/100 The Wine Independent
- 91/100 Jean-Marc Quarin
- 90/100 Tim Atkin
- 89/100 Robert Parkers Wine Advocate
- 17/20 J. Robinson
- 17,5/20 Jancis Robinson
- 92+/100 Robert Parker
- 89/100 Jean-Marc Quarin
- 16,5/20 La Revue du Vin de France
- 94/100 Andreas Larsson - Tasted
- 96/100 Robert Parkers Wine Advocate
- 95/100 Jeff Leve - The Wine Cellar Insider
- 95/100 VertdeVin
- 95/100 The Wine Independent
- 95/100 Jean-Marc Quarin
- 94/100 Raffaele Vecchione - WinesCritic.com
- 94/100 Falstaff
- 93/100 Tim Atkin
- 93/100 CellarTracker
- 93/100Andreas Larsson - Tasted
- 17.5/20 Vinum Wine Magazine
- 95/100 Jeff Leve, The Wine Cellar Insider
- 93-95/100 Anthocyanes - Yohan Castaing
- 95/100 Wine Spectator
- 93/100 CellarTracker
- 93/100 The Wine Independent
- 92-94/100 Robert Parkers Wine Advocate
- 92-93/100 VertdeVin
- 92/100 Jean-Marc Quarin
- 92/100 Adrian van Velsen - vvWine.ch
- 90/100 Falstaff
- 90/100 Decanter World Wine Awards
- 16,5/20 Vinum Wine Magazine
- 16/20 Jancis Robinson
- 15/20 Bettane et Desseauve
- 94/100 VertdeVin
- 93/100 Falstaff
- 93/100 Decanter
- 93/100 Jeff Leve - The Wine Cellar Insider
- 93-94/100 J. Suckling
- 92-93/100 Wine Maniacs
- 91-93/100 Adrian van Velsen - vvWine.ch
- 92/100 Andreas Larsson - Tasted
- 91/100 The Wine Independent
- 91/100 Jean-Marc Quarin
- 90/100 Tim Atkin
- 89/100 Robert Parkers Wine Advocate
- 17/20 J. Robinson
- 94-96 Robert Parker
- 95 james Suckling
- 92/100 Wine Spectator
- 91-93/100 Robert Parker
- 16/20 Jancis Robinson
- 18/20 Decanter
- 18/20 WeinWisser
- 98/100 James Suckling
- 94+/100 Robert Parkers Wine Advocate
- 94/100 Jeff Leve - The Wine Cellar
- 94/100 Tim Atkin
- 94/100 Wine Enthusiast
- 93/100 Falstaff
- 93/100 Jeannie Cho Lee
- 92/100 Wine Spectator
- 90/100 Andreas Larsson - Tasted
- 88/100 Jean-Marc Quarin
- 20/20 Gerstl Weinselektionen
- 19/20 R. Gabriel
- 17.5/20 La Revue du Vin de France
- 17/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 95/100 Jeff Leve - The Wine Cellar Insider
- 95/100 VertdeVin
- 95/100 The Wine Independent
- 95/100 Jean-Marc Quarin
- 94/100 Raffaele Vecchione - WinesCritic.com
- 94/100 Falstaff
- 93/100 Tim Atkin
- 93/100 CellarTracker
- 93/100Andreas Larsson - Tasted
- 17.5/20 Vinum Wine Magazine
- 98/100 Falstaff
- 97/100 Jeff Leve, The Wine Cellar Insider
- 18/20 Jancis Robinson
- 96/100 Adrian van Velsen - vvWine.ch
- 98/100 VertdeVin
- 95/100 Robert Parker
- 95/100 Tim Atkin
- 95/100 CellarTracker
- 96/100 Wine Spectrator
- 91/100 Falstaff
- 16,5/20 Jancis Robinson
- 94/100 Jeff Leve, The Wine Cellar Insider
- 16/20 La Revue du Vin de France
- 93/100 Cellar Tracker
- 17/20 Weinwisser
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 97/100 Adrian van Velsen - vvWine.ch
- 97/100 International Wine Report
- 96-97/100 Bettane et Desseauve
- 96+/100 Jeb Dunnuck
- 96/100 Andreas Larsson - Tasted
- 96/100 Falstaff
- 96/100 Wine Enthusiast
- 95-96/100 VertdeVin
- 19+/20 Gerstl Weinselektionen
- 19/20 Weinwisser
- 19/20 Vinum Wine Magazine
- 18,5/20 Vinum Wine Magazine
- 18/20 La Revue du Vin de France
- 96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Gilbert & Gaillard
- 94/100 Wine Enthusiast
- 93/100 Jean-Marc Quarin
- 93/100 Andreas Larsson - Tasted
- 93/100 Jeannie Cho Lee
- 93/100 The Wine Independent
- 92/100 Wine Spectator
- 92/100 Tim Atkin
- 91/100 CellarTracker
- 88/100 Jeff Leve - The Wine Cellar Insider
- 87/100 Robert Parkers Wine Advocate
- 17,5/20 Bettane et Desseauve
- 15/20 Jancis Robinson
- 96/100 JamesSuckling.com
- 95/100 The Wine Independent
- 93/100 Jeff Leve - The Wine Cellar Insider
- 93/100 Jean-Marc Quarin
- 92/100 CellarTracker
- 91+/100 Robert Parkers Wine Advocate
- 96/100 Robert Parkers Wine Advocate
- 96/100 James Suckling
- 96/10 Jeff Leve, The Wine Cellar Insider
- 95/100 Falstaff
- 95/100 Jean-Marc Quarin
- 95/100 Jane Anson - Inside Bordeaux
- 94/100 Adrian van Velsen - vvWine.ch
- 94/100 CellarTracker
- 19/20 Vinum Wine Magazine
- 17,5/20 La Revue du Vin de France
- 16,5/20 Jancis Robinson
- 95/100 Robert Parker
- 95/100 Vinifera
- 95/100 Decanter
- 94-95/100 James Suckling
- 93-96/100 Wine Spectrator
- 93-96/100 Antonio galloni
- 93-95/100 The Wine Cellar Insider
- 93-95/100 Vinous
- 18/20 Vinum
- 17/20 Jancis Robinson
- 93/100 Adrian van Velsen - vvWine.ch
- 93/100 Falstaff
- 93/100 VerdeVin
- 17/20 Vinum Wine Magazine
- 94/100 Wine Enthusiast
- 93/100 Jeff Leve - The Wine Cellar Insider
- 17/20 Jancis Robinson
- 17/20 Bettane et Desseauve
- 95/100 The Wine Independent
- 93/100 Wine Spectator
- 93/100 Jean-Marc Quarin
- 93/100 CellarTracker
- 93/100 Robert Parkers Wine Advocate
- 97/100 Decanter
- 97/100 Antonio Galloni
- 96-98/100 Robert Parker
- 96/100 James Suckling
- 96/100 Falstaff
- 95-98/100 Wine Spectator
- 97-98/100 James Suckling
- 95/100 Jeff Leve - The Wine Cellar Insider
- 94-95/100 VertdeVin
- 94/100 Decanter
- 94/100 Falstaff
- 94/100 Andreas Larsson - Tasted
- 93/100 Robert Parkers Wine Advocate
- 93/100 The Wine Independent
- 92-93/100 Wine Maniacs
- 92/100 Jean-Marc Quarin
- 90/100 Tim Atkin
- 17.5/20 J. Robinson
- 16.5/20 Vinum Wine Magazine
- 95+/100 Lisa Perrotti-Brown
- 95-96/100 James Suckling
- 93-95/100 Neal Martin
- 98/100 Falstaff
- 97/100 Jeff Leve, The Wine Cellar Insider
- 18/20 Jancis Robinson
- 96/100 Adrian van Velsen - vvWine.ch
- 98/100 VertdeVin
- 95/100 Robert Parker
- 95/100 Tim Atkin
- 95/100 CellarTracker
- 96/100 Wine Spectrator
- 96/100 Falstaff
- 94-96/100 Wine Maniacs
- 94-95/100 VertdeVin
- 94/100 Jeff Leve - The Wine Cellar Insider
- 93-95/100 Adrian van Velsen - vvWine.ch
- 92/100 Andreas Larsson - Tasted
- 91/100 Robert Parkers Wine Advocate
- 15/20 Vinum Wine Magazine
- 95/100 Jeff Leve - The Wine Cellar Insider
- 95/100 Adrian van Velsen - vvWine.ch
- 94/100 Falstaff
- 94/100 Jeannie Cho Lee
- 93/100 Robert Parkers Wine Advocate
- 93/100 Jean-Marc Quarin
- 93/100 VertdeVin
- 92/100 CellarTracker
- 92/100 Wine Spectator
- 91/100 Andreas Larsson - Tasted
- 90-93/100 Anthocyanes - Yohan Castaing
- 90/100 Tim Atkin
- 19.5/20 Vinum Wine Magazine
- 17.5/20 La Revue du Vin de France
- 99-100/100 James Suckling
- 97-100/100 Robert Parkers Wine Advocate
- 95-98/100 Antonio Galloni
- 95-98/100 Wine Spectator
- 19,5/20 Weinwisserr
- 18,5/20 Jancis Robinson
- 96/100 Tom Cannavan
- 98/100 Falstaff
- 96/100 Robert Parker The Wine Advocate
- 96/100 Jean-Marc Quarin
- 97/100 Jeff Leve, The Wine Cellar Insider
- 94/100 The Wine Front
- 95/100 Wine Spectator
- 20/20 Vinum Wine Magazine
- 19/20 La Revue du Vin de France
- 95/100 Jeannie Cho Lee
- 96/100 Tim Atkin
- 95/100 CellarTracker
- 95/100 Stephen Tanzer
- 18/20 Bettane et Desseauve
- 97/100 Decanter
- 97/100 Antonio Galloni
- 96-98/100 Robert Parker
- 96/100 James Suckling
- 96/100 Falstaff
- 95-98/100 Wine Spectator
- 92/100 Robert Parker
- 16,5/100 Jancis Robinson
- 93-95/100 Falstaff
- 95/100 Jean-Marc Quarin
- 95/100 Wine Enthusiast
- 97/100 Tim Atkin
- 98/100 Adrian van Velsen - vvWine.ch
- 95/100 Falstaff
- 96-97/100 VerdeVin
- 18/20 Jancis Robinson
- 99/100 Jeff Leve - The Wine Cellar Insider
- 98/100 Wine Enthusiast
- 19/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 99/100 The Wine Independent
- 15,5/20 La Revue du Vin de France
- 97/100 Wine Spectator
- 97/100 Jean-Marc Quarin
- 98/100 Jeannie Cho Lee
- 97/100 Tim Atkin
- 97/100 CellarTracker
- 18.5/20 Bettane et Desseauve
- 95/100 Robert Parkers Wine Advocate
- 17,5/20 Jancis Robinson
- 92/100 Tom Cannavan
- 95/100 Jeff Leve, The Wine Cellar Insider
- 94/100 Jean-Marc Quarin
- 95/100 Jeannie Cho Lee
- 18/20 La Revue du Vin de France
- 95/100 Wine Spectator
- 94/100 Wine Enthusiast
- 18/20 Vinum Wine Magazine
- 93/100 CellarTracker
- 92/100 Stephen Tanzer
- 18,5/20 Bettane et Desseauve
- 95/100 Robert Parkers Wine Advocate
- 18/20 Jancis Robinson
- 92/100 Tom Cannavan
- 98/100 Jeff Leve, The Wine Cellar Insider
- 96/100 Jean-Marc Quarin
- 97/100 Jeannie Cho Lee
- 93/100 Falstaff
- 95/100 Wine Spectator
- 95/100 Wine Enthusiast
- 17,5/20 Vinum Wine Magazine
- 94/100 CellarTracker
- 94/100 Stephen Tanzer
- 19/20 Bettane et Desseauve
- 99/100 Wine Enthusiast
- 99/100 Falstaff
- 99/100 Jeff Leve, The Wine Cellar Insider
- 100/100 VertdeVin
- 18,5/20 Jancis Robinson
- 100/100 Robert Parkers Wine Advocate
- 97/100 Jean-Marc Quarin
- 98/100 Tim Atkin
- 99/100 James Suckling
- 97/100 Robert Parkers Wine Advocate
- 95-98/100 Antonio Galloni
- 95-98/100 Wine Spectator
- 19,5/20 Weinwisser
Artikel 1 - 40 von 49