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- 96/100 James Suckling
- 95/100 Jeff Leve - The Wine Cellar
- 95/100 The Wine Front
- 95/100 Jeannie Cho Lee
- 95/100 Jean-Marc Quarin
- 94/100 Falstaff
- 94-95/100 VertdeVin
- 94/100 Wine Enthusiast
- 93/100 Wine Spectator
- 91/100 Robert Parkers Wine Advocate
- 20/20 Gerstl Weinselektionen
- 19/20 Gabriel
- 17/20 Vinum Wine Magazine
- 17/20 La Revue du Vin de France
- 98/100 James Suckling
- 94+/100 Robert Parkers Wine Advocate
- 94/100 Jeff Leve - The Wine Cellar
- 94/100 Tim Atkin
- 94/100 Wine Enthusiast
- 93/100 Falstaff
- 93/100 Jeannie Cho Lee
- 92/100 Wine Spectator
- 90/100 Andreas Larsson - Tasted
- 88/100 Jean-Marc Quarin
- 20/20 Gerstl Weinselektionen
- 19/20 R. Gabriel
- 17.5/20 La Revue du Vin de France
- 17/20 Vinum Wine Magazine
- 95+/100 Robert Parkers Wine Advocate
- 95/100 Falstaff
- 95/100 Tim Atkin
- 94/100 Wine Enthusiast
- 93-94/100 VertdeVin
- 93/100 Jeff Leve - The Wine Cellar
- 91/100 Jean-Marc Quarin
- 90/100 Jeannie Cho Lee
- 17/20 Vinum Wine Magazine
- 16.5/20 Bettane et Desseauve
- 16/20 La Revue du Vin de France
- 95/100 Robert Parkers Wine Advocate
- 95/100 Jeb Dunnuck
- 95/100 Decanter World Wine Awards
- 94/100 Falstaff
- 93-94/100 VertdeVin
- 93/100 Jeff Leve - The Wine Cellar Insider
- 92/100 Wine Enthusiast
- 91/100 The Wine Independent
- 90/100 Jean-Marc Quarin
- 18+/20 Gerstl Weinselektionen
- 93/100 Jeff Leve - The Wine Cellar Insider
- 92/100 The Wine Independent
- 92/100 Jean-Marc Quarin
- 92-94/100 The Wine Cellar Insider
- 91 Robert Parkers Wine Advocate
- 15.5/20 Vinum Wine Magazine
- 91/100 Falstaff
- 15,5/20 Jancis Robinson
- 16,5/20 Vinum Wine Magazine
- 93/100 Jeff Leve, The Wine Cellar Insider
- 93/100 Wine Enthusiast
- 89/100 The Wine Independent
- 90/100 Wine Spectator
- 88/100 Jean-Marc Quarin
- 91/100 Cellar Tracker
- 98/100 VertdeVin
- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Adrian van Velsen - vvWine.ch
- 95-96/100 J. Suckling
- 95/100 Robert Parkers Wine Advocate
- 94/100 Falstaff
- 94/100 Decanter
- 94/100 CellarTracker
- 91/100 Tim Atkin
- 88/100 Jean-Marc Quarin
- 18/20 Vinum Wine Magazine
- 16.5/20 J. Robinson
- 98/100 VertdeVin
- 96/100 Jeff Leve - The Wine Cellar Insider
- 96/100 Adrian van Velsen - vvWine.ch
- 95-96/100 J. Suckling
- 95/100 Robert Parkers Wine Advocate
- 94/100 Falstaff
- 94/100 Decanter
- 94/100 CellarTracker
- 91/100 Tim Atkin
- 88/100 Jean-Marc Quarin
- 18/20 Vinum Wine Magazine
- 16.5/20 J. Robinson
- 17,5/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Jancis Robinson
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 17,5/20 Vinum Wine Magazine
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 16/20 Jancis Robinson
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 96/100 Robert Parkers Wine Advocate
- 96/100 Jeff Leve, The Wine Cellar Insider
- 95-96/100 James Suckling
- 95-96/100 VertdeVin
- 95/100 Anthocyanes - Yohan Castaing
- 95/100 Falstaff
- 94/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 17,5/20 Vinum Wine Magazine
- 16/20 Jancis Robinson
- 97-98/100 VertdeVin
- 97/100 Adrian van Velsen - vvWine.ch
- 96/100 Wine Spectator
- 96/100 Jeff Leve - The Wine Cellar Insider
- 95+/100 Robert Parkers Wine Advocate
- 95/100 Jeannie Cho Lee
- 95/100 The Wine Independent
- 95/100 Wine Enthusiast
- 95/100 Falstaff
- 93/100 CellarTracker
- 89/100 Jean-Marc Quarin
- 17.5/20 Vinum Wine Magazine
- 17/20 La Revue du Vin de France
- 96-98/100 Anthocyanes - Yohan Castaing
- 97/100 VertdeVin
- 96/100 Andreas Larsson - Tasted
- 96/100 Jeff Leve, The Wine Cellar Insider
- 95/100 Falstaff
- 95/100 Jeannie Cho Lee
- 93-95/100 Robert Parkers Wine Advocate
- 94/100 Adrian van Velsen - vvWine.ch
- 94/100 Tim Atkin
- 93/100 CellarTracker
- 92/100 Jean-Marc Quarin
- 17/20 Jancis Robinson
- 17/20 Vinum Wine Magazine
- 16,5/20 La Revue du Vin de France
- 99/100 Jeff Leve - The Wine Cellar Insider
- 98-100/100 Anthocyanes - Yohan Castaing
- 98-100/100 Robert Parkers Wine Advocate
- 97/100 Tim Atkin
- 96-98/100 Adrian van Velsen - vvWine.ch
- 96-97/100 VertdeVin
- 95-96/100 Wine Maniacs
- 95/100 Falstaff
- 19.5/20 Vinum Wine Magazine
- 100/100 Robert Parkers Wine Advocate
- 99/100 Decanter World Wine Awards
- 99/100 The Wine Independent
- 99/100 Raffaele Vecchione - WinesCritic.com
- 98-99/100 J. Suckling
- 98/100 Jeff Leve - The Wine Cellar Insider
- 98-100/100 Anthocyanes - Yohan Castaing
- 97/100 Tim Atkin
- 97/100 Jean-Marc Quarin
- 98/100 Adrian van Velsen - vvWine.ch
- 96-97/100 VertdeVin
- 95-96/100 Wine Maniacs
- 95/100 Falstaff
- 94/100 Tim Atkin
- 19.5/20 Vinum Wine Magazine
- 17+/20 J. Robinson
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 100/100 Jane Anson - Inside Bordeaux
- 19,5/20 Vinum Wine Magazine
- 99/100 Anthocyanes - Yohan Castaing
- 98/100 Adrian van Velsen - vvWine.ch
- 98/100 Jeff Leve, The Wine Cellar Insider
- 98/100 Antonio Galloni - Vinous
- 17,5/20 Jancis Robinson
- 97/100 Neal Martin - Vinous
- 97/100 Robert Parkers Wine Advocate
- 97/100 James Suckling
- 96/100 CellarTracker
- 96/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Anthocyanes - Yohan Castaing
- 18,5/20 La Revue du Vin de France
- 18/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 97/100 Falstaff
- 96/100 Wine Enthusiast
- 97-98/100 VertdeVin
- 97+/100 Robert Parkers Wine Advocate
- 97/100 Jane Anson
- 97/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Anthocyanes - Yohan Castaing
- 18,5/20 La Revue du Vin de France
- 18/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 97/100 Falstaff
- 96/100 Wine Enthusiast
- 97-98/100 VertdeVin
- 97+/100 Robert Parkers Wine Advocate
- 97/100 Jane Anson
- 97/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Anthocyanes - Yohan Castaing
- 18,5/20 La Revue du Vin de France
- 18/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 97/100 Falstaff
- 96/100 Wine Enthusiast
- 97-98/100 VertdeVin
- 97+/100 Robert Parkers Wine Advocate
- 97/100 Jane Anson
- 97/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 99/100 Jeff Leve - The Wine Cellar Insider
- 99/100 Anthocyanes - Yohan Castaing
- 18,5/20 La Revue du Vin de France
- 18/20 Jancis Robinson
- 17,5/20 Vinum Wine Magazine
- 97/100 Falstaff
- 96/100 Wine Enthusiast
- 97-98/100 VertdeVin
- 97+/100 Robert Parkers Wine Advocate
- 97/100 Jane Anson
- 97/100 Jean-Marc Quarin
- 95/100 Wine Spectator
- 99/100 The Wine Independent
- 99/100 Jean-Marc Quarin
- 98+/100 Robert Parkers Wine Advocate
- 98/100 Tim Atkin
- 98/100 Wine Enthusiast
- 97/100 Falstaff
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96/100 CellarTracker
- 95/100 Jeannie Cho Lee
- 95/100 Wine Spectator
- 95/100 Adrian van Velsen - vvWine.ch
- 94-95/100 VertdeVin
- 94/100 Andreas Larsson - Tasted
- 19/20 Vinum Wine Magazine
- 17.5/20 La Revue du Vin de France
- 99/100 The Wine Independent
- 99/100 Jean-Marc Quarin
- 98+/100 Robert Parkers Wine Advocate
- 98/100 Tim Atkin
- 98/100 Wine Enthusiast
- 97/100 Falstaff
- 97/100 Jeff Leve - The Wine Cellar Insider
- 96/100 CellarTracker
- 95/100 Jeannie Cho Lee
- 95/100 Wine Spectator
- 95/100 Adrian van Velsen - vvWine.ch
- 94-95/100 VertdeVin
- 94/100 Andreas Larsson - Tasted
- 19/20 Vinum Wine Magazine
- 17.5/20 La Revue du Vin de France
- 96+/100 Robert Parker
- 96/100 Decanter
- 96/100 James Suckling
- 93/100 Wine Spectrator
- 97+/100 Robert Parker
- 93/100 Decanter
- 95/100 James Suckling
- 91/100 Antonio Galloni
- 93/100 Wine Spectrator
- 93/100 Wine Enthusiast
- 93/100 Jeff Leve, The Wine Cellar Insider
- 91/100 Falstaff
- 15/20 Vinum Wine Magazine
- 93-94/100 VertdeVin
- 16,5/20 Jancis Robinson
- 90/100 Jean-Marc Quarin
- 90/100 Wine Spectrator
- 89-91/100 Robert Parker
- 85/100 Robert Parker
- 92/100 Falstaff
- 16,5/20 Jancis Robinson
- 16/20 Vinum Wine Magazine
- 93/100 Wine Enthusiast
- 88/100 Jeannie Cho Lee
- 89/100 Jean-Marc Quarin
- 90/100 Jeff Leve, The Wine Cellar Insider
- 90/100 CellarTracker
- 98/100 The Wine Independent
- 98/100 Jeff Leve - The Wine Cellar Insider
- 98/100 Decanter World Wine Awards
- 97/100 Robert Parkers Wine Advocate
- 97/100 Wine Enthusiast
- 96-97/100 Bettane et Desseauve
- 96/100 J. Suckling
- 96/100 Vinous
- 96/100 Tim Atkin
- 96/100 Jean-Marc Quarin
- 96/100 VertdeVin
- 95/100 Falstaff
- 94-95/100 Wine Maniacs
- 17.5/20 J. Robinson
- 17/20 Vinum Wine Magazine
- 98-100/100 Anthocyanes - Yohan Castaing
- 98/100 Jeff Leve - The Wine Cellar Insider
- 98/100 The Wine Cellar Insider
- 97/100 CellarTracker
- 97/100 The Wine Independent
- 97/100 Jeb Dunnuck
- 96/100 Jean-Marc Quarin
- 96/100 Falstaff
- 96/100 Antonio Galloni
- 96/100 James Suckling
- 95/100 Jane Anson - Inside Bordeaux
- 95/100 Inside Bordeaux
- 93/100 Robert Parker
- 18/20 Jancis Robinson
- 98-100/100 Anthocyanes - Yohan Castaing
- 98/100 Jeff Leve - The Wine Cellar Insider
- 98/100 The Wine Cellar Insider
- 97/100 CellarTracker
- 97/100 The Wine Independent
- 97/100 Jeb Dunnuck
- 96/100 Jean-Marc Quarin
- 96/100 Falstaff
- 96/100 Antonio Galloni
- 96/100 James Suckling
- 95/100 Jane Anson - Inside Bordeaux
- 95/100 Inside Bordeaux
- 93/100 Robert Parker
- 18/20 Jancis Robinson
- 17,5/20 Jancis Robinson
- 17/20 Vinum Wine Magazine
- 97/100 Wine Enthusiast
- 95-96/100 VertdeVin
- 98/100 Jeff Leve - The Wine Cellar Insider
- 97/100 Falstaff
- 96/100 Adrian van Velsen - vvWine.ch
- 97/100 The Wine Independent
- 99/100 Jean-Marc Quarin
- 95/100 Wine Spectrator
- 96-98/100 Robert Parker
- 96/100 CellarTracker
- 94/100 Falstaff
- 17,5/20 Jancis Robinson
- 18/20 La Revue du Vin de France
- 95/100 Robert Parker
- 96/100 Wine Enthusiast
- 93/100 Wine Spectator
- 94/100 Jean-Marc Quarin
- 19/20 Vinum Wine Magazine
- 95/100 Jeff Leve, The Wine Cellar Insider
- 93/100 CellarTracker
- 93-96 Matthias Hilse
- 91-93 Neil martin
- 94/100 Decanter
- 17/20 J. Robinson
- 92/100 J. Suckling
- 18/20 R. Gabriel
- 94/100 A. Galloni
- 92/100 Wine Spectator
- 91/100 Robert Parker
- 92/100 Robert Parkers Wine Advocate
- 92/100 VertdeVin
- 89/100 Jeff Leve, The Wine Cellar Insider
- 89/100 CellarTracker
- 88/100 Anthocyanes - Yohan Castaing
- 87/100 Jean-Marc Quarin
- 17/20 Jancis Robinson
- 16,5/20 La Revue du Vin de France
- 16/20 Bettane et Desseauve
- 15,5/20 Vinum Wine Magazine
- 96/100 Wine Spectator
- 96/100 VertdeVin
- 95/100 James Suckling
- 94/100 Falstaff
- 93-96/100 Antonio Galloni
- 93/100 Decanter
- 93/100 Robert Parker
- 92/100 Adrian van Velsen - vvWine.ch
- 17/20 Vinum Wine Magazine
- 17/20 Weinwisser
- 16,5/20 Jancis Robinson
- 94-95/100 VertdeVin
- 94/100 Jeannie Cho Lee
- 95/100 James Suckling
- 93/100 Jeff Leve, The Wine Cellar Insider
- 93/100 Adrian van Velsen - vvWine.ch
- 92-94/100 Anthocyanes - Yohan Castaing
- 92/100 Robert Parkers Wine Advocate
- 90/100 Falstaff
- 90/100 Jean-Marc Quarin
- 17/20 La Revue du Vin de France
- 16/20 Vinum Wine Magazine
- 16/20 Jancis Robinson
- 97/100 Jeb Dunnuck
- 96/100 Jeff Leve - The Wine Cellar Insider
- 95-97/100 Yohan Castaing
- 95-97/100 The Wine Cellar Insider
- 95-96/100 VertdeVin
- 94/100 Falstaff
- 94/100 Andreas Larsson - Tasted
- 94/100 Adrian van Velsen - vvWine.ch
- 93+/100 Robert Parkers Wine Advocate
- 93/100 Jean-Marc Quarin
- 93/100 CellarTracker
- 92-94/100 The Wine Independent
- 92/100 Tim Atkin
- 19/20 Gerstl Weinselektionen
- 16.5/20 Vinum Wine Magazine
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